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Butter Tteok

#12chabakery #12ชา #buttertteok #bakeryhomemade #ขนม

4 days agoEdited to

Butter Tteok เป็นขนมเกาหลีที่ได้รับความนิยมมากในช่วงหลังๆ ที่คนไทยเริ่มสนใจขนมเอเชียกันมากขึ้น เนื้อแป้งจะนุ่มหนึบ มีความหวานพอดี และกลิ่นเนยที่อบอวลทำให้กินได้เรื่อยๆ ไม่เลี่ยน จากประสบการณ์การทำขนมนี้ด้วยตัวเองที่บ้าน ผมพบว่าการใช้เนยคุณภาพดีและการนวดแป้งอย่างถูกวิธีมีส่วนสำคัญมากในการทำให้ Butter Tteok ออกมามีรสชาติและเนื้อสัมผัสที่ดีที่สุด ส่วนขั้นตอนการอบหรือทอดก็ควรระวังไม่ให้เกินเวลาที่กำหนด เพื่อรักษาความนุ่มและความหอมของเนย นอกจากจะทำกินเองแล้ว Butter Tteok ยังเหมาะสำหรับจัดเป็นของว่างในงานเลี้ยงหรือมื้อเช้าเพราะทำง่ายและอร่อย หากใครที่อยากเพิ่มความแปลกใหม่ ผมแนะนำให้ลองเพิ่มท็อปปิ้งอย่างเมล็ดถั่วหรือน้ำผึ้งเล็กน้อยก่อนเสิร์ฟ จะช่วยเพิ่มรสชาติที่หลากหลายและน่าสนใจขึ้น สุดท้ายนี้ การทำขนม homemade อย่าง Butter Tteok ไม่เพียงแต่ช่วยให้เราได้ขนมรสชาติดีแบบปรับแต่งเองได้ ยังเป็นกิจกรรมดีๆ ที่ช่วยสร้างความผ่อนคลายและความสุขในแบบง่ายๆ ที่ใครก็ทำได้ที่บ้าน

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