FOOD ALLERGY TEST
I took both of my girls for a food allergy test since my oldest had an allergic reaction to cashews a year ago and the baby had a bad reaction to eggs a couple weeks ago and here are the results:
Scarlett (toddler) is allergic to cashews and pistachios and Blue (baby) is allergic to eggs, mixed fish, milk, peanuts and hazelnuts.
They have a new appointment in 6 months to check if they will be still allergic to something or not anymore
After the roller coaster of dealing with sudden allergic reactions – a scary cashew incident with Scarlett (my 2.5-year-old) and a worrying egg reaction with Blue (my 8-month-old) – getting proper food allergy testing felt like the most crucial step. As a mom, seeing your little ones struggle is heartbreaking, and we needed answers to keep them safe. The process of getting an allergy test for babies and toddlers can seem daunting, but it was surprisingly straightforward. We opted for a skin prick test, which is common for kids. For both girls, the allergist performed the test on their bare backs. They used tiny plastic devices to lightly scratch the skin with different allergens. I remember seeing small markers, like an 'I' and 'M', drawn near some of the spots to identify the allergens. It looked a bit uncomfortable for them, but they were super brave! We then waited about 15-20 minutes to see if any red welts or bumps would appear, indicating a reaction. It's a quick process, but that waiting period felt like an eternity, filled with anticipation and a little bit of anxiety. The results were truly eye-opening, especially for my 8-month-old, Blue. Her back showed significant red welts where the eggs, milk, peanuts, mixed fish, and hazelnuts were applied. It confirmed our fears and gave us a clear roadmap for managing her diet. For Scarlett, my 2.5-year-old, her reactions were to cashews and pistachios, confirming her earlier cashew reaction. It’s hard to hear your kids have multiple allergies, but knowing exactly what we’re dealing with brings a huge sense of relief and control. Living with these new diagnoses means a big lifestyle adjustment. We’re now extra vigilant about reading labels, avoiding cross-contamination, and educating family and friends. It's a constant learning curve. We've learned that symptoms can vary, from mild skin rashes and hives (like when someone might have peanut butter for the first time and immediately break out in hives) to more severe reactions that affect breathing. Understanding the difference and knowing when to react quickly is paramount. The good news is that many children, especially babies, can sometimes outgrow food allergies like milk and egg, though nut allergies are often more persistent. We have a follow-up appointment in 6 months to recheck their allergies, and we're holding onto hope. If you're a parent considering an allergy test for your kids or babies because of unexplained reactions or a family history, I highly recommend it. It provides invaluable information for their safety and your peace of mind. Discussing your concerns with your pediatrician is always the first step, and they can guide you through the process of finding a qualified allergist. It's an investment in your child's health and well-being, paving the way for safer eating habits and a clearer future.


My boys just went through this! We agreed to start allergy shots and it has been a lifesaver.