Why is No One Talking about this Bingsu Spot ❤️‍🔥

This is such a hidden dessert spot. The environment is calm and cozy, and many people tend to miss out on this hidden spot.

👍Why I like it: Generous portion , not only the shaved ice but also the toppings

😘Must Try : Taro Bingsu ( i tried it last time )

🌟Rate: 3/5 cause i need more variety, and sometimes my favourite toppings always sold out

📍Address: CHIM CHIM , Taman OUG

#bingsu

#hiddendessertgems

#latenightdessert

#kldessertspot

1/6 Diedit kepada

... Baca lagiMula-mula aku jumpa CHIM CHIM dekat OUG ni pun sebab scroll media sosial je, sebab memang tak ramai orang cakap pasal kedai bingsu ni. Signboard dia dekat tingkat atas tulis "CHIM CHIM" dan bawah tu ada "ALL THAI Authentic Thai Food", so kalau datang pertama kali jangan pelik kalau nampak restoran Thai kat bawah dulu. Dalam kedai, vibe dia memang tenang dan cozy. Meja dan kerusi warna coklat kayu, ada dinding blok kaca, lighting lembut, rasa macam lepak kat kafe minimalis. Dekat dinding ada logo besar CHIM CHIM warna merah putih dengan karakter comel pegang ceri – memang instagrammable kalau nak ambil gambar makanan. Dari segi menu, bingsu kat sini bukan setakat taro je. Dalam papan menu ada beberapa pilihan lain macam Milo Dinosaur, Signature Thai Tea Bomb dan Hojicha bingsu. Kalau kau peminat teh Thai, yang "Signature Thai Tea" ni memang nampak menarik sebab siap highlight besar dekat signboard. Untuk topping pula ada macam-macam – bebola taro, jeli hitam, bijan, krim putih dan beberapa pilihan lain yang kau boleh mix and match ikut selera. Aku pernah cuba Taro Bingsu dan Hojicha Bingsu. Taro Bingsu dia creamy, ais halus dan portion memang besar, sesuai kongsi 2 orang kalau perut tak terlalu lapar. Hojicha Bingsu pula datang sekali dengan bebola taro, jeli hitam dan bijan dalam mangkuk kecil – rasa hojicha dia ada bau "roasty" tapi tak terlalu pahit. Yang best, setiap set bingsu dihidang atas dulang kayu dengan air kosong dan sudu, nampak simple tapi kemas. Cuma satu benda yang aku perasan, kadang-kadang topping favourite memang cepat habis, especially waktu malam hujung minggu. So kalau kau jenis cerewet bab topping, better datang awal sikit. Dari segi variety, aku personally rasa mereka masih boleh tambah lagi pilihan bingsu atau seasonal flavour, sebab sekarang fokus lebih kepada beberapa signature je. Untuk yang plan nak datang, CHIM CHIM dekat Taman OUG ni buka dari Selasa sampai Khamis 5:00PM–12:00AM, dan Jumaat sampai Ahad 2:00PM–12:00AM. Memang sesuai kalau kau cari port "late night dessert" lepas dinner. Parking area sekitar OUG ni kadang-kadang agak penuh, tapi masih boleh cari kalau rajin pusing. Overall, kalau kau tengah Google cari "kedai bingsu" atau spesifiknya "CHIM CHIM OUG", aku rasa tempat ni worth a try kalau kau suka suasana chill dan portion bingsu yang besar. Bukan jenis kedai yang hype sangat, tapi lebih kepada hidden dessert spot yang best untuk lepak senyap-senyap dengan kawan atau partner.

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