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Easy Spicy Tikka Masala Dinner Idea

I made spicy Tikka Masala tonight for dinner! It was so easy. This was my first time trying the spicy version of the sauce and I really liked it!

Ingredients:

• Protein of choice (I used chicken)

• Rice

• Spicy Tikka Masala simmer sauce

• Potatoes, chickpeas, etc (optional)

Directions:

1. Cut & season your chicken. I used cumin, salt, pepper, and turmeric.

2. Lightly cook your chicken until just white, I cooked in the air fryer. (Optionally) season and lightly cook sliced potatoes

3. Bring the tikka masala sauce on the stove to a simmer. Add the chicken and let sit until fully cooked (sauce container has a recommended time on the back). (Optionally) add chickpeas/cooked potato slices.

4. Serve over rice with naan!

@Lemon8 Food #lemon8food #lemon8foodcoupon #easydinnerrecipe #easydinnerideas #groceryhaul #easydinneridea #chickenrecipes #collegerecipes #collegemeals #lemon8challenge

2024/7/25 Edited to

Tikka Masala is a beloved dish known for its rich flavors and hearty ingredients. This easy recipe allows you to whip up a comforting dinner that everyone will love, using common pantry staples. The beauty of Tikka Masala lies in its versatility; you can substitute chicken with chickpeas for a vegetarian option or incorporate a variety of vegetables like bell peppers and peas for added nutrition. Choosing the right simmer sauce is key to achieving the authentic taste of this dish. To enhance this meal, consider serving it with warm naan bread for a complete experience. You can customize the spice level according to your taste preference, ensuring that it caters to everyone's palates. Don't forget to pair it with a refreshing cucumber raita or a side salad to balance the spices. Easy to prepare, this Tikka Masala dinner idea is perfect for family gatherings, casual dinners, or even meal prepping for the week ahead. Enjoy the delightful journey of flavors with this quick and simple recipe!

12 comments

I've wanted to try that sauce! How spicy is it? I like a little spice but not a lot.

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