✨🥂 NEW YEAR’S PARTY FOOD 🥂✨

NEW YEAR'S PARTY FOOD!

PEPPERONI ROLLS:

3 lb frozen bread dough

6 tbsp unsalted butter

¾ tsp Italian seasoning blend

¾ tsp garlic salt

1 lb deli pepperoni slices

3 cups mozzarella cheese

¾ cup parmesan cheese

1 tbsp fresh parsley

PIZZA POT PIE:

2 cups flour

2 Tsp garlic salt

2 Tsp onion powder

1 Tsp oregano

2 Tsp baking powder

¼ cup grated parmesan

2 cups whole milk

2 large eggs

2 Tbsp salted butter

5-oz mini pepperoni

1 cup shredded cheddar

4 Tbsp pizza sauce

FRIED RAVIOLI:

1 cheese ravioli pasta

3 to 4 cups vegetable oil

1 cup all purpose flour

½ tsp kosher salt

½ tsp black pepper

2 large eggs

⅓ cup whole milk

1 cup italian bread crumbs

¾ cup panko bread crumbs

¾ cup parmesan cheese

1 tbsp parsley

SAUSAGE CREAM CHEESE CRESCENT ROLLS:

1 lb sausage

6 oz cream cheese

1 can diced tomatoes & green chilies

1 tsp fresh parsley

2 crescent roll dough

CHAMPAGNE GRAPES:

1 Champagne

2 cups Green Grapes

½ cup White Granulated Sugar

ROTEL DIP:

1 lb ground beef

1 10-oz Rotel tomatoes

1 16-oz box Velveeta cheese

REESE'S DESSERT CUPS:

2 cups Oreo cookie crumbs

¼ cup salted butter

1 pkg cream cheese

1 cup powdered sugar

1 cup creamy peanut butter

1 ½ cup heavy whipping cream

1 tsp pure vanilla extract

Chocolate sauce for drizzling

28 Reese’s peanut butter minis

BUTTER TOFFEE PRETZELS:

16 oz mini pretzel twists

1 cup light brown sugar

½ cup salted butter

5 tbsp light corn syrup

1 tsp pure vanilla extract

½ tsp baking soda

8 oz Heath English toffee bits

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