Dye free sugar cookies🫶

Easy sugar cookies made with @Watkins 1868 dye free holiday sprinkles! So so gooood!

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Recipe:

• ½ cup (1 stick) salted butter, softened

• ¾ cup granulated sugar

• 1 large egg

• 1 tsp vanilla extract & 1 tsp of almond extract

• 1 ½ cups all-purpose flour

• ½ tsp baking powder

• ¼ tsp baking soda

• ¼ tsp salt

• ½ cup sprinkles

Bake at 350 for 9-11 minutes #sugarcookies #holidayeats #holidaybaking #christmasbaking #lemon8foo @Lemon8 Food

2025/12/21 Edited to

... Read moreIf you're looking for a festive and allergy-friendly treat this holiday season, dye-free sugar cookies are an excellent choice. Using dye-free holiday sprinkles, such as those from Watkins 1868, reduces the risk of reaction to artificial colors while still adding a vibrant touch to your cookies. These sprinkles are often made with natural ingredients and avoid common synthetic dyes that some people prefer to avoid for health or dietary reasons. This sugar cookie recipe combines softened salted butter and granulated sugar for a creamy, sweet base, balanced with the aromatic blend of vanilla and almond extracts. The use of both baking powder and baking soda helps the cookies rise perfectly, resulting in a soft yet slightly crisp texture around the edges. Sprinkles are gently folded into the dough to add a pop of festive color. For best results, bake the cookies at 350°F for 9 to 11 minutes, depending on your oven and the desired softness. Keep an eye on them to avoid over-baking. The resulting cookies are deliciously buttery with subtle hints from the extracts, and the sprinkle pieces add a delightful crunch and visual appeal. When choosing dye-free sprinkles, check that the ingredients avoid synthetic dyes such as Red 40, Yellow 5, and Blue 1, which are common in many conventional products. Many natural sprinkles rely on coloring agents derived from vegetables, fruits, or spices. This recipe is ideal for holiday baking and can be customized further by swapping or adding other natural flavors, such as lemon zest or cinnamon, to suit your taste. It’s a wonderful way to create joyful memories in the kitchen with family and friends while keeping treats safe and enjoyable for everyone. Feel free to experiment with different sprinkle sizes and colors, always ensuring they are safe and dye-free, to craft cookies that are just as pleasing in appearance as they are in taste. Whether for Christmas baking, holiday eats, or everyday treats, these sugar cookies bring a festive touch without compromising on health.

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