Keto Strawberry Biscuit Muffins, drop biscuits

Keto Strawberry Biscuit Muffins, drop biscuits

Ingredients

2 cups of carbquik

1/4 cup of melted unsalted butter

1/3 cup of water

3 tbsp of half-and-half

Pinch of salt

1 cup of warm strawberries

1 tsp of lemon extract

First, take your frozen strawberries and warm them with a bit of sweetener for 2-3 minutes.

In a bowl, mix your ingredients. Add more water or half and half if too dry. The batter will be a bit loose due to the warm strawberries. With a large spoon, drop your dough into your greased muffin pan.

Bake for 20-24 minutes at 350°. Brush on more melted butter. This is optional.

Note: Warm in the microwave to get them soft again.

Enjoy!

#lowcarbmuffins #strawberrybiscuits #muffins #muffinrecipe #biscuits

2025/2/11 Edited to

... Read moreKeto Strawberry Biscuit Muffins are a great low-carb option for anyone looking to maintain a keto lifestyle. Made with Carbquik, a popular low-carb substitute for flour, these muffins are not only easy to prepare but also delicious. You can switch up the ingredients by adding different berries or nuts, making them customizable to your taste. To enhance the flavor even further, consider adding some spices such as cinnamon or nutmeg. Serve these muffins warm for breakfast, or enjoy them as a sweet treat during the day. They pair nicely with a cup of coffee or tea. Whether you are following a strict keto diet or just looking for healthier alternatives to traditional muffins, these Keto Strawberry Biscuit Muffins are sure to satisfy your cravings. Don't forget to check for other low-carb muffin recipes to expand your culinary repertoire!

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