Bacon and Egg Potato Boats | Gallery posted by Alissa

🥔✨ Fried Egg Bacon Potato Boat

Very tasty... can be eaten on holiday morning or prepared in advance. 🍳

Raw materials:

• 4 large potato heads

• 8 chicken eggs

• 8 sheets of bacon

• Onion (chopping)

• Salt, pepper

• Olive oil

How to do:

1. Cut the potato in half longitudinally. Scoop the inside out a little.

2.Oiled. Bake 200 ° C for 25 minutes to crisp.

3. Fry the bacon to crisp.

4. Put the bacon in the potatoes. Hammer the eggs down.

5. Bake for another 12-15 minutes, cook the egg whites.

6. Sprinkle onion, salt, pepper

Tip:

✨ Bake the yolk not to ripen, it is more beautiful.

✨ Keep the oily meat scooped out to make hash browns.

✨ Prepare his boat.

How good is this recipe:

🌟 Easy care. Do it at home.

🌟 whole protein, a lot of energy.

🌟 Suitable to make meal prep

🌟 Beautiful to take pictures

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