I bake. Rarely 👩🏽‍🍳

This easy 3-ingredient peanut butter cookies recipe is perfect for beginners or anyone who bakes rarely but wants to enjoy homemade cookies with minimal effort. The recipe uses simple pantry staples: 1/2 to 1 cup of peanut butter, 1 cup of sugar, and 1 egg, with an optional addition of vanilla extract for enhanced flavor. These cookies offer a satisfying hit to your cravings without requiring complex baking skills or multiple ingredients. Using peanut butter not only provides a rich, nutty taste but also adds healthy fats and protein, making these cookies a slightly better indulgence option. The sugar caramelizes as the cookies bake, creating a delightful crispy texture on the outside while maintaining gumminess inside. Adding vanilla is a common enhancement to boost the aroma and depth of sweetness without altering the simple nature of the recipe. To prepare, mix all ingredients thoroughly, form the dough into small balls, place them on a baking sheet, and gently flatten before baking until golden. This method keeps the process straightforward and manageable, ideal for casual baking sessions or last-minute treats. This minimalist recipe also caters to those with limited kitchen supplies, emphasizing how delicious baking doesn’t always require complicated steps or exotic ingredients. In addition to the core ingredients, you can experiment by adding chocolate chips, nuts, or a sprinkle of sea salt on top before baking to create variations suited to your taste. This recipe's flexibility and ease make it suitable for bursts of spontaneous baking or introducing kids to kitchen fun. Overall, these 3-ingredient peanut butter cookies embody simplicity and taste, motivating even infrequent bakers to try their hand at homemade baking with confidence and minimal cleanup.