TODDLER / SCHOOL AGE MOMS
My kids LOVE pancakes & waffles, especially my toddler. Most the time I’m full of energy to complete my daily routines I know need accomplished, but then there’s other times, I dread the “we want pancakes/waffles” yell in the mornings.
So I started making them ahead of time, packing them in labeled bags, and throwing them in the freezer - only requiring a microwave or air fryer to be warmed up. 🥰 #blueyobsessed #breakfastfortoddlers #momsoflemon8 #kidsbreakfast #quickbreakfast
As a mom who has struggled with the morning rush, I completely relate to the love-hate relationship with kids constantly asking for pancakes or waffles. Preparing these favorites ahead and freezing them has been a total game-changer for me. One tip I found helpful is to label each bag with the date and flavor, like banana or chocolate chip, so I can keep track and rotate stock easily. Using an air fryer to reheat waffles keeps them crispy, which the microwave sometimes fails to do. Plus, it only takes a few minutes, saving precious time on busy mornings. My toddler is especially fond of Bluey-themed waffles — a fun way to add excitement and encourage breakfast eating. Freezing multiple days’ worth of waffles means I’m not scrambling every morning, and I can focus on getting other tasks done or just enjoying more calm moments with my kids. I also recommend experimenting with different mix-ins like blueberries, or using whole grain batter for a healthier boost. These make-ahead breakfasts suit any toddler or school-aged child and have become a staple in our routine for real life, reducing stress and bringing smiles to the breakfast table.
