Teddy Graham Espresso
•2 shots instant espresso
•1/2 tea spoon light brown sugar
•2 tea spoons honey
•2 tea spoons sugar free vanilla
over milk & ice topped with cold foam and a sprinkle of cinnamon
10/10
The Teddy Graham Espresso is a simple yet delicious coffee drink that combines the rich flavor of espresso with sweet elements like honey and brown sugar. To start, brew two shots of instant espresso—this base is essential for a strong coffee flavor that can stand up to the sweetness. Next, incorporate half a teaspoon of light brown sugar and two teaspoons of honey into the espresso for a decadent touch. Two teaspoons of sugar-free vanilla can enhance the taste without adding too many calories. Pour the mixture over milk and ice, producing a refreshing drink perfect for any time of day. For an extra touch, top this delightful espresso with cold foam and a sprinkle of cinnamon to give it a cozy finish. This recipe not only satisfies your coffee craving but also offers a unique flavor profile that coffee enthusiasts will love. Enjoy the blend of creamy sweetness complemented by the bold espresso, making it a great choice for any coffee lover looking to indulge. Whether you're hosting a gathering or enjoying a quiet morning at home, the Teddy Graham Espresso will surely impress!
