sourdough chronicles
patients is key, and being okay experimenting. if it doesn’t work out the first time just keep trying! it doesn’t have to be intimidating it literally just flour and water…
🥖 Dough types explored: plain, chilli onion crunch, espresso chocolate chip, confetti white chocolate, cinnamon raisin, cheddar jalapeno… and so many more not pictured!
2025/10/2 Edited to










