Made Edible 🥬🥗 Fried Chicken Chest Salad Made Best Seller📌

Fried chicken breast salad 🐔🍗# Fried chicken salad # Lemon 8 Howtoo # Simple menu

Raw Materials

1. Chicken breast 1 Lo

2. 1 head carrot

3. 1 head of cabbage

4. 1 bag of dressing

5. 1 bag of crispy fried dough

6. 1 bag of bread crumbs

7. 2 chicken eggs

Condiment

1. Good taste

2. Clam sauce

3. Sugar

4. Chu

5. Chili pepper meal

How to do

1. Bring the chicken breast to cut into pieces, the size is not too thick (if there is leather attached, peel the leather off)

2. Bring the seasoning and marinate the chicken. Use at a rate of 1: 1.

3 tablespoons good taste 3 tablespoons clam sauce 3 tablespoons sugar

2 tablespoons chew, 1 tablespoon chili pepper, bring the mixture together, then marinate the chicken, soak the refrigerator for 10-15 minutes

3. Bring the chicken egg to crack (like making an omelette) and put it in a cup or container where the chicken can be impregnated.

4. Bring crispy fried dough mixed with water (do not need to be very liquid). You may add a good taste to the dough.

5. Bring bread crumbs and prepare them.

6.Remove the chicken from the fridge and start moistening the chicken. From 1.moisten the egg, 2. moisten the flour, 3. Moisten the bread crumbs throughout the chicken breast.

When you have done this, set up a gas stove, turn on the light quite softly, pour oil on the pan, and wait for 2-3 minutes for the hot pan to fry the chicken breast (no need to wait for the oil to boil). Fry continuously until the bread crumbs start to change color. Turn the chicken breast over, do this on every chest until it is cooked.

While waiting, bring cabbage to slice the alley and bring carrots to slice the alley and prepare the dish.

When the chicken is cooked, it can be cut into small pieces or not cut.