Coastal Foraging Walkshop

The Coastal Foraging Walkshop, led by experienced ethnobotanist Jessica Moulynox, offers a unique opportunity to discover the native edible plants of Cape Woolamai’s beautiful bay on Phillip Island. With over 20 years of expertise, Jessica guides participants through a hands-on coastal walk where they learn to identify and sustainably harvest native flora. This immersive workshop introduces the principles of ethnobotany, permaculture, and homesteading, making it perfect for those interested in sustainable living and reconnecting with nature. Beyond just identifying plants, attendees gain valuable knowledge on how to utilize these native species for culinary and medicinal purposes. The walkshop fosters an understanding of Australia’s unique native flora and its traditional uses, enhancing appreciation for the environment and promoting conservation. Participants also enjoy a plant-inspired morning tea, creating a relaxed atmosphere to share insights and experiences. Held on January 18th from 10 am to 12 pm, the event includes two workshops available at a special price of $99, encouraging friends to make a full day of learning and exploration. Located in scenic Phillip Island, this event blends outdoor adventure with practical skills in gardening, fermentation, and edible garden installations. Whether you are a budding botanist, a gardening enthusiast, or simply curious about backyard botany and foraging, this walkshop offers a rich, educational experience. By joining, you not only connect with Australia’s native environment but also acquire sustainable practices that can be integrated into everyday life. If you’re passionate about botany, Australian native flora, and sustainable gardening, this walkshop is a must-attend event. Secure your spot through the provided Humanitix links and start your journey towards a more natural and mindful lifestyle on the stunning coastlines of Victoria.