Spicy GumboChicken + SausageEdition 🔥

Ingredients -

Sausage

Chicken ( breast or tenderloins or thighs )

Flour

Vegetable oil

Green onion

Yellow onion

Celery

Green bell pepper

Cilantro

Garlic salt

Old bay

Cajun seasoning

Creole seasoning

Seasoned salt

Paprika

Chicken bouillon

Minced garlic

Any hot sauce of your liking

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- cook your sausage, once that's done in the same pan cook your chicken ( I seasoned chicken with old bay, garlic salt, paprika, creole and Cajun seasoning )

- once chicken is done go ahead and set both to the side

- heat your vegetable oil and once heated go ahead and add your flour ( I measured with my heart honestly )

- stir occasionally until brown & thick ( 25-30 m )

- once brown & thick add your chopped veggies and it should look like that picture

- after you're going to add your chicken stock I used a whole thing of chicken stock

- add your sausage and chicken and stir in

- add your hot sauce and stir in as well

- I went ahead and added chopped cilantro on top

- after everything is done go ahead and plate with rice !

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#gumborecipes #spicygumbo #chickenrecipes #chickenideas #Lemon8Diary

2025/1/23 Edited to

... Read moreGumbo is a popular dish originating from Louisiana, known for its rich and bold flavors. To elevate your gumbo, start by selecting high-quality sausage for an authentic taste. The key to a great gumbo lies in creating a good roux, which is a mixture of flour and oil, cooked until it reaches a deep brown color. This adds a nutty flavor and thickness to your gumbo. When adding vegetables, consider the holy trinity of Cajun cooking: onions, bell peppers, and celery. This foundation enhances the overall taste. Additionally, don’t shy away from experimenting with different proteins; seafood can also be a delightful alternative to chicken. Finally, garnish your gumbo with fresh cilantro for a pop of flavor and color. Whether you’re preparing for a family dinner or a party, this Spicy Gumbo will surely be a crowd-pleaser. Don’t forget to serve with some crusty bread or over a bed of fluffy rice for the complete experience!