Wassail
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Wassail: Apples cider, Orange Juice, 1 small can of pineapple juice if you want non-alcoholic, fresh cranberries, apples, oranges, cinnamon, star anise, clove, and burbon.
Simmer for about 2 hrs for the cranberries to burst.
Wassail is a cherished holiday beverage that has its roots in ancient traditions. This warm spiced drink is typically enjoyed during festive gatherings, especially around Christmas and New Year. The unique combination of apple cider, orange juice, and spices like cinnamon and star anise creates a comforting aroma, reminiscent of cozy winter nights. Traditionally, Wassail was used as a toast to fertility and a way to honor the apple trees, symbolizing community and shared joy. The drink was often served in a large bowl for guests to ladle their servings, promoting social interaction and camaraderie. To make non-alcoholic Wassail, simply omit the bourbon and include fresh cranberries and other fruits. This delightful brew can be simmered for several hours, allowing the flavors to meld beautifully. Whether served hot or warm, Wassail represents the spirit of the season, bringing people together in celebration.
