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Chicken Tikka Wings

I’ve been making these Chicken Tikka Wings for years, and they never fail to be a crowd-pleaser! Bursting with fiery, flavorful spices and perfectly tender, they’re always a hit. I like to serve this with buttermilk ranch sauce. I hope you give them a try, and if you do, I’d love to hear how they turn out!

Chicken Tikka Wings

12-16 Chicken Wings Separated (or 6-8 whole wings)

1 tbsp Garlic, grated

1 tbsp Ginger, grated

1 tbsp Melted Ghee

½ tbsp Olive Oil

½ cup Yogurt

1 tbsp Lemon Juice (fresh squeezed)

1.5 tsp Green Chili Paste (optional for spicy)

1.5 tbsp Kashmiri Mirchi Powder

½ tsp Turmeric Powder

¼ tsp Garam Masala

1 tsp Roasted Cumin Powder

⅛ tsp Black Salt (sanchar)

½ tsp Chaat Masala

1 tbsp Kasuri Methi

½ tsp Sea Salt

1 tbsp Shan Chicken Tikka Powder

1 tbsp Shan Chicken Tandoori Powder

-Cut & separate wing

- Pat wings dry with napkin

- Mix all ingredients except chicken wings in large bowl. Taste & add anything if needed

- Add chicken wings in the marinade, mix & cover. Put in fridge at least 1-2 hrs or overnight

- Spray oil on the air fryer mesh tray. Lay chicken evenly on tray. Leave ½ “ in between each wing to not overcrowd them. You will have extra marinade left, keep it for next step

- Air fry 380 degrees for 18 mins, flip & spread a spoon of left over marinade on each chicken wing. Air fry for 7 more mins

- Garnish with Cilantro, & squeeze lemon juice

#chickenwings #chickentikka #chickentikkawings #Lemon8 #lemon8recipe

2024/12/2 Edited to

Chicken Tikka Wings are not just a delicious appetizer; they can easily become the star of your meal. To perfect your wings, ensure that you allow the chicken to marinate at least 1-2 hours, but for best results, marinating overnight is recommended. This will result in tender, juicy wings full of flavor. You can also customize your spice levels by adjusting the amount of green chili paste and Kashmiri Mirchi Powder according to your taste preferences. For an extra kick, try adding a pinch of cayenne pepper or your favorite hot sauce to the marinade. Pair these wings with fresh side dishes such as a simple cucumber salad or slaw to balance the spices. A refreshing yogurt-based dip or buttermilk ranch sauce complements the wings beautifully and enhances the overall meal experience. For health-conscious individuals, air frying is an excellent cooking method that can reduce fat while still maintaining a crispy texture. If you're curious about traditional methods, consider grilling them for a smoky taste. Don’t forget to garnish your Chicken Tikka Wings with fresh cilantro and a squeeze of lemon juice right before serving for a pop of color and flavor. With this easy-to-follow recipe, you're set to wow your friends and family at any gathering!

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