🥣 Golumpki Soup Recipe (Stuffed Cabbage Soup)

Ingredients:

1 lb ground beef (or pork, or mix)

1 small onion, chopped

3 cloves garlic, minced

4 cups beef broth

1 (15 oz) can tomato sauce

1 (14.5 oz) can diced tomatoes

1/2 head cabbage, chopped

1/2 cup uncooked rice

1 tbsp Worcestershire sauce

1 tsp paprika

Salt and pepper to taste

Instructions:

In a large pot, brown the ground beef with onion and garlic. Drain excess fat.

Stir in tomato sauce, diced tomatoes, beef broth, Worcestershire sauce, and seasonings.

Add chopped cabbage and uncooked rice. Stir well.

Bring to a boil, then reduce heat and simmer for 25–30 minutes, until rice and cabbage are tender.

Taste and adjust seasoning.

Optional garnish: chopped parsley or a spoon of sour cream.

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