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Stir spicy rat

This meal, let's arrange a spicy stir-fry, rat, nara, hot steamed rice. Hmm. Delicious!# Stir spicy rat # Folk food # Trending # Lemon 8 Howtoo # lemon 8 diary

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ผัดเผ็ดหนูนาเป็นเมนูอาหารที่ถือเป็นเอกลักษณ์ของอาหารพื้นบ้านในภาคตะวันออกเฉียงเหนือของไทย ที่เน้นใช้หนูนาเป็นวัตถุดิบหลักซึ่งให้รสชาติเนื้อที่นุ่มและกลมกล่อม การปรุงผัดเผ็ดหนูนาเองก็ไม่ยาก แค่มีพริกแกงเผ็ดที่หอมเครื่องเทศและมีความเผ็ดร้อนกำลังดี มีกะปิ ผักสด เช่น ใบมะกรูดและโหระพา เพื่อเพิ่มความหอม ผมชอบเมนูนี้เพราะนอกจากจะได้รสชาติจัดจ้านแล้วยังมีความกรอบนอกนุ่มในของเนื้อหนูนาอีกด้วย เวลาทำที่บ้านมักจะเตรียมเครื่องเผ็ด เช่น พริกขี้หนูสด กระเทียม และหอมแดงให้ครบ แล้วผัดด้วยไฟแรงเพื่อความหอม ก่อนจะใส่หนูนาและเครื่องปรุงรสต่างๆ ลงไป ผัดให้เข้ากันจนเนื้อสุกทั่วถึงเสิร์ฟคู่กับข้าวสวยร้อนๆ จะยิ่งเพิ่มความฟิน การทานผัดเผ็ดหนูนาไม่เพียงแต่จะอร่อยเท่านั้น ยังเป็นการรักษาวัฒนธรรมอาหารพื้นบ้านไว้ด้วย คนรุ่นใหม่หลายคนอาจยังไม่เคยลองเมนูนี้ แต่ถ้าได้ลองสักครั้งจะรู้สึกติดใจและหลงรักในรสชาติที่เป็นเอกลักษณ์ของผัดเผ็ดหนูนาแน่นอน สำหรับใครที่กำลังมองหาอาหารแซ่บๆ และต่างจากเมนูทั่วๆ ไป ผัดเผ็ดหนูนานี้เป็นตัวเลือกที่ตอบโจทย์อย่างดีครับ

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