🤍🍐 NEW GOURMAND ALERT: Ellis Brooklyn Cocoa Blanco is coming! 🍫🥐
Besties… THIS note combination?! 😩🤍 Ellis Brooklyn is dropping Cocoa Blanco, and as somebody who loves a sweet, creamy gourmand, they already have my attention!
It’s supposed to give white chocolate + crisp pear + puff pastry, and I’m trying to imagine that warm flaky pastry mixed with creamy white chocolate and juicy pear. 🍐🥐🍫 It sounds like a fancy little dessert in perfume form!
✨ THE NOTES:
🍐 Top: Crisp Pear + Puff Pastry
🤍 Heart: White Chocolate + Lily-of-the-Valley + Vanilla Orchid
🍦 Base: Vanilla Bean + Benzoin + Skin Musk
That white chocolate, puff pastry, vanilla bean AND benzoin is speaking directly to me. 😂 The pear might give it just enough freshness to keep all that sweetness from becoming too heavy.
And can we talk about the bottle?! 😍 That creamy white chocolate aesthetic is sooo pretty.
📅 Cocoa Blanco is expected to release September 2 at Ulta.
Now the real question… are we blind buying or are we behaving ourselves and smelling it first?! 😂 Because I already know which direction I’m leaning. 👀
💬 Gourmand besties — what note has you the MOST excited? I’m going with puff pastry + white chocolate! 🥐🤍
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#EllisBrooklyn #CocoaBlanco #GourmandPerfume #PerfumeTok #Beautyfindsbybree
As a devoted fan of gourmand perfumes, I am genuinely excited about Ellis Brooklyn's Cocoa Blanco. The combination of white chocolate and puff pastry with crisp pear seems like a beautiful balance of sweetness and freshness — something that can often be tricky to achieve in a fragrance. I've found that gourmand scents with too much sweetness can become overwhelming, but the inclusion of pear notes often adds a zesty brightness that keeps the fragrance lively and wearable. In my experience, vanilla bean and benzoin create a smooth and warm base that anchors the scent, preventing it from being cloying while enhancing its comforting qualities. The addition of skin musk adds a subtle sensuality, making the perfume suitable for everyday wear yet special enough for cozy evenings. What also fascinates me is the inspiration behind this perfume — evoking the image of a warm, flaky puff pastry paired with creamy white chocolate and juicy pear. This culinary-inspired approach to fragrance formulation is truly delightful for gourmands and those who appreciate intricate scent layering. The bottle's creamy white chocolate design perfectly matches the perfume’s character, making it a gorgeous piece for any collection. From previous releases by Ellis Brooklyn, their attention to detail and quality is commendable, so I have high hopes for this launch. I plan to visit Ulta when Cocoa Blanco releases to experience it firsthand before deciding if I’m blind-buying it or not. For anyone who loves sweet, creamy, and fresh gourmand perfumes, this scent is definitely worth keeping an eye on. It’s perfect for those chilly autumn days when you want a comforting yet sophisticated fragrance that feels like wearing a delectable dessert. If you're someone who appreciates elegant gourmand notes combined with a fresh twist, I’d recommend adding Ellis Brooklyn Cocoa Blanco to your perfume wishlist this season.
I needs 😍