PHILADELPHIA No-Bake S’mores Parfaits
INGREDIENTS:
1 tub COOL WHIP Whipped Topping (Do not thaw.)
1-1/2 pkg. BAKER'S Semi-Sweet Chocolate broken into pieces
2 pkg. PHILADELPHIA Cream Cheese, softened
1/4 cup sugar
2 Tbsp. milk
1 tsp. vanilla
8 graham crackers, coarsely crushed
1 cup JET-PUFFED Miniature marshmallows.
Directions:
•Microwave COOL WHIP and chocolate in microwaveable bowl on HIGH 2 to 2-1/2 min. or until chocolate is completely melted and mixture is well blended, stirring after each minute. Let stand 15 min.
•Beat cream cheese, sugar, milk and vanilla in medium bowl with mixer until blended.
•Spoon 1 Tbsp. graham crumbs into each of 10 (4-oz.) ovenproof dishes; top with layers of cream cheese mixture, COOL WHIP mixture, remaining graham crumbs and marshmallows.
•Use kitchen torch to toast the marshmallows just before serving.
Creating these PHILADELPHIA No-Bake S’mores Parfaits has become one of my favorite quick dessert hacks. What I love most about this recipe is how it combines the classic flavors of s’mores—chocolate, marshmallows, and graham crackers—in a convenient, no-bake parfait form that’s perfect for gatherings or a sweet treat after dinner. The key to making this parfait stand out is allowing the melted chocolate and Cool Whip mixture to rest for about 15 minutes after microwaving. This helps the flavors meld together beautifully. When I first made this recipe, I found that using softened PHILADELPHIA Cream Cheese created a rich yet light texture that complemented the fluffy topping perfectly. Another tip is to layer the crushed graham crackers carefully. Adding them between the cream cheese mixture and Cool Whip layers not only gives a pleasant crunch but also maintains the s’mores authenticity. Don’t skip the final step of toasting the miniature marshmallows with a kitchen torch before serving—this adds a delightful caramelized flavor and visually appealing finish. For added versatility, I sometimes sprinkle a pinch of sea salt over the chocolate layer to balance out the sweetness. Also, if you want to experiment, swapping semi-sweet chocolate with milk or dark chocolate can offer a different taste profile. Overall, these no-bake s’mores parfaits are fantastic for anyone looking to enjoy dessert without the fuss of baking. Plus, with just a few staple ingredients and minimal prep time, they’re perfect for last-minute guests or weekend treats. Give this recipe a try and you might find yourself making it repeatedly!
Can’t wait to make these! 🥰