1 dozen banana 🍌 pudding cookies

If you love cookies, you might also enjoy trying banana pudding cookies, which combine the classic flavors of banana and vanilla pudding into a cookie form. These cookies usually feature ripe bananas, vanilla extract, and a blend of flour that makes them chewy yet soft. Consider adding chocolate chips for a delightful chocolatey twist! Banana pudding cookies are not just tasty but also simple to make. Begin by mashing ripe bananas and mixing them with sugar, butter, and eggs. Then, slowly incorporate your dry ingredients, and don't forget to fold in some mini marshmallows if you like a little extra sweetness. The baking process will transform your dough into a perfectly baked cookie that has a hint of banana in each bite. This recipe is a great way to use up overripe bananas and can be easily modified to suit various dietary preferences. For a gluten-free version, consider substituting regular flour with almond or oat flour. You can also experiment with different mix-ins, such as nuts or dried fruits, to customize each batch. Whether for a casual snack or a dessert for a special occasion, banana pudding cookies are sure to be a hit!