This is the the better sideš¤
šToday I decided to go to not the North South East or West but YEAST side to try out this highly raved sourdough pizza cafe like finally!
Okay this was a solid meal especially if youāre a sourdough pizza person like me!!
šš»Ordered:
ā¢ Burrata salad
ā¢ Char-grilled chicken pesto pizza
ā¢ Truffle mushroom pizza
ā¢ Focaccia with hummus
š Thoughts:
The sourdough base is what stood out for me, it was not too thick, not too thin, with a nice chew to it. Exactly the kind I like!
Both pizzas were really fragrant and toppings were pretty generous, so every bite felt balanced and not just bread-heavy~
šš»Grilled chicken pesto: Flavourful but still light enough to keep going! Pesto sauce can be more pronounced but love the addition of chicken in it~ giving the pizza a balanced texture of doughiness, crunchiness and tender chicken! And also because I do like having some proteins on my pizzas!
āļøāļøāļøāļø.8/5
šš»Truffle mushroom: Pretty strong in terms of the truffle but still enjoyable if you like earthy flavours! Along with the cheese on top, mhmm yummy!š
āļøāļøāļøāļø.5/5
šš»Focaccia might not look like much but it surprised me! It was rather soft, slightly chewy, not too dry, and paired really well with the hummus~
(though it does harden a bit if you leave it too long)
šš»Burrata salad is a must-order imo: it adds that extra freshness and creaminess that balances out the pizzas nicely when u just add it on top of the pizzas! I mean, why not right? Hahaha
š«Overall: Everything was genuinely good, just depends on what flavours you prefer and the type of dough you like for your pizza!
š¤ Would I come back?
HELL YEAHH!! Especially for the sourdough base
Rating: āāāā.6/5
āØDisclaimer: this is solely my personal opinion based on my tastebuds, expectations and food experiences so donāt come at me! Do not quote me on anything because one manās meat is another manās poisonāš»
#foodlover #foodreview #sourdoughpizza #personalopinions
Yeast Side - Sourdough Pizza & Craft Beer (Serangoon Gardens)
If you're curious about what makes Yeast Side's sourdough pizzas stand out, let me share a bit more from my experience. The balance of the crust is truly impressiveānot too thick and not too thināwhich gives the perfect chewiness that sourdough lovers appreciate. The char-grilled chicken pesto pizza offers a nice blend of textures, with tender chicken pieces cutting through the doughy and crunchy layers, though I personally wished for a slightly stronger pesto flavor to make it pop more. For those who enjoy earthy, rich flavors, the truffle mushroom pizza is a solid choice. The truffle aroma is quite pronounced but enjoyable if you like that robust taste paired with generous cheese. Donāt overlook the focaccia served with hummus; it might seem simple but it pleasantly surprised me with its softness and chew without drying out quickly. Pairing it with creamy hummus makes a great appetizer or side. One of my highlights was definitely the burrata salad, which added a fresh, creamy contrast that complemented the pizzas perfectly. Adding the burrata on top is a personal favorite of mineāit doesnāt just add flavor but also balances the richness of the pizzas. If youāre planning a visit, consider these options to get a full taste of what Yeast Side offers. And don't forget, my ratings and thoughts come from my own palate and preferences, so itās always fun to see how your tastes compare!