Crispy pork waste, stir fried, spicy curry peppers to the heart. Eat with hot rice.

# Stir fried pork waste, chili curry# Easy rice # Thai food # Join the kitchen with Lemon8 # Self-made food

🐷 Stir fried pork waste, curry peppers

Raw Materials

- Pig waste as you like

- 3 tablespoons of water

-2 ½ tablespoons coconut sugar

-2 tablespoons fish sauce

- 5 ripped bergamot leaves

- 2 red peppers

-2 tablespoons oil

- 2 tablespoons of spicy curry peppers

- 150 grams of lentils.

-1 teaspoon salt (for scalding lentils)

How to do

1. Scalding vegetables

Boil the water to boil. Add salt.

Followed by lentils. Scald for a second.

Scoop up the cold water knock. Take a break.

2. Stir the chili curry

Set the pan. Add the oil.

Followed by spicy curry peppers. Stir until fragrant.

Add a little water.

3. Seasoning

Add coconut sugar and fish sauce.

Poor people get along until the sugar melts.

4. Put vegetables

Put the scalded lentils on.

This is followed by a chunky red pepper and a ripped bergamot leaf.

Stir to match the curry.

5. Add pork waste

Put the molasses on, stir, mix quickly and turn off the light.

6.Serve

Scoop on a plate. Ready to eat hot. 🍚