Iced Matcha Latte at Dunkin

2025/1/22 Edited to

... Read moreOkay, so like many of you, I totally fell in love with Dunkin's Iced Matcha Latte. That creamy, earthy green tea goodness is just irresistible, especially when it's topped with something extra special! I mean, who can resist that gorgeous clear cup presentation? I've been on a mission to recreate that exact vibe and flavor at home, and I think I've finally nailed it, especially that incredible cookie butter cold foam and hint of brown sugar syrup I spotted on my last receipt! If you're wondering how to make Dunkin' matcha latte yourself, it's actually simpler than you think! Forget waiting in line; you can whip up this delicious drink right in your own kitchen. Here's my go-to copycat recipe to get that authentic Dunkin' taste, complete with the brown sugar and cookie butter foam magic. My Dunkin' Iced Matcha Latte Copycat Recipe with Cookie Butter Cold Foam! What you'll need (Ingredients): For the Matcha Latte: 1-2 teaspoons high-quality matcha powder (I usually go for 3 scoops, just like their order ticket '3 Matcha Pwdr' suggests!) 2-3 tablespoons hot water (not boiling) 1 cup milk of your choice (Almond, oat milk, or regular milk works great. The 'iced matcha latte oat milk clear cup' query makes me think oat milk is a popular choice!) Ice Optional: 1-2 pumps brown sugar syrup (or 3 pumps 'BrnSgr Syr' if you like it sweeter, straight from the receipt!) For the Cookie Butter Cold Foam: 1/4 cup cold heavy cream (or a dairy-free alternative like coconut cream) 1-2 tablespoons cookie butter spread (Biscoff is my favorite!) 1 teaspoon powdered sugar (optional, for extra sweetness) A splash of milk (to thin it slightly if needed) How to make it (Instructions): Prepare the Matcha: In a small bowl, whisk your matcha powder with hot water until smooth and frothy. A bamboo whisk is ideal, but a small regular whisk or even a fork will do the trick. Make sure there are no lumps! Sweeten (Optional): If you're adding brown sugar syrup, stir it into your matcha mixture now. This gives it that signature Dunkin' sweetness and depth. Assemble the Base: Fill your favorite clear cup with ice. Pour in your chosen milk. Add Matcha: Gently pour the prepared matcha over the milk and ice. Watch that beautiful green swirl! Make the Cookie Butter Cold Foam: In a separate container (a small jar with a lid works wonders, or use a frother), combine the cold heavy cream, cookie butter spread, and powdered sugar if using. Froth or shake vigorously until it reaches a thick, foamy consistency. You want it to be firm enough to sit on top of the drink but still pourable. The receipt mentioned 'CkieButr C1dFm', so this is the star! Top it Off: Carefully spoon or pour the cookie butter cold foam over your iced matcha latte. Enjoy! Grab a straw and savor your perfectly customized, homemade Dunkin' Iced Matcha Latte. It's truly so yum! A Note on Sugar Content: Many people wonder how much sugar does Dunkin matcha have. When you make it at home, you're in full control! You can adjust the brown sugar syrup to your liking, or even omit it entirely for a less sweet option. The original Dunkin' version can be quite sweet, but this recipe lets you tailor it. Plus, using different milks, like unsweetened oat milk, can also help manage the sugar count. This recipe isn't just about saving money; it's about crafting the perfect personalized drink that hits all the right notes every single time. Give it a try, and let me know how your Dunkin' copycat matcha turns out!