Homemade chocolate granola

INGREDIENTS

•2 cups rolled oats

•1/4 cup cocoa powder

•1/2 tsp salt

•1/4 cup coconut oil (or butter, olive oil) I used coconut oil

•1/3 cup maple syrup

•1/4 cup white sugar

•1 tsp vanilla

• Chocolate (use whatever you want. Chocolate chips, chocolate bar.) I used 2 squares of a dark chocolate bar broke into pieces

Preheat your oven to 300

Line a baking sheet with parchment paper

In a mixing bowl add oats, cocoa powder, salt and stir

Add your coconut oil to a sauce pan and put it on the stove or a small bowl in the microwave, melt the coconut oil

Add the sugar and maple syrup to the coconut oil

Put it back until it gets hot then add the vanilla and stir

Pour the wet ingredients in the dry and stir until all combined together

Add it to the parchment paper spread into a thin layer bake it for 25 minutes

The granola will become crunchy as it cools.

You can store this in an airtight container! It can last up to a month.

And then you have delicious Chocolate Granola! ✨