Must try Tempura-EN at Suntec City!

Just had a super satisfying meal at @tempuraensg and wow… Tempura-EN really went next level 😍🔥

They’ve revamped into EN Group’s flagship tempura concept — you can totally feel the “elevated but still affordable” vibes. Everything is so well-executed, from the frying to the sashimi to the creative sides.

Here’s everything we tried (and honestly… all hits 😆):

🍅 Tomato Shikuwasa Zuke $5.50

Skinless tomato with Okinawa citrus jelly, super refreshing.

🧀 Truffle Camembert $8

Camembert cheese tempura with truffle slices… creamy, melty, addictive.

🍸 Toro Taku with Crispy Seaweed $9

Minced tuna + pickled radish on crispy tempura seaweed.

🥢 Prosciutto Asparagus Tempura $9

Asparagus wrapped in prosciutto & topped with parmesan. So good.

🥢 Truffle Hamachi Carpaccio $15

Amberjack sashimi with sesame truffle sauce + truffle slices.

🥢 Salmon Ikura Carpaccio $10

Fresh salmon in sweet tangy sauce, topped with ikura.

🥢 Special Tendon & Soba $26.50

Prawn, squid, maitake, eggplant, pumpkin, french bean & egg — half rice, half soba (hot/cold).

🥢 Kaisen Hitsumabushi $28

Akaebi, maguro, salmon, baby scallop, negitoro, kyuri, hamachi & tobikko served with their in-house taidashi & tai goma carpaccio.

(+ add ikura or zuwai kani @ $4 each!)

Definitely recommend their Deluxe Tempura & Kaisendon Wazen — super value for the quality and variety. If you love seafood rice bowls, this one is a must. Time to head down to @tempuraensg today! 

Ongoing promos not to be missed:

✨ Now till 4 Jan 2026:

• 15% off Truffle Camembert Tempura (U.P. $8)

• 15% off Prosciutto Asparagus Tempura (U.P. $9)

✨ 15–30 Dec 2025 (excl eve of PH & PH):

• 20% off Kaisen Hitsumabushi (U.P. $28)

TEMPURA-EN

📍3 Temasek Blvd 02-305 / 308 / 311

Suntec City Singapore 038983

#TempuraEN #ENgroupsg #sgfoodie #sgjapanesefood #sunteccity

/Tempura-EN (Suntec City)

Tempura Makino
2025/12/12 Edited to

... Read moreIf you're exploring the Japanese food scene around Suntec City, Tempura-EN stands out as a unique blend of quality and affordability. Their concept revamp by EN Group brings not just excellent tempura but an array of sashimi and creative sides that elevate the typical Japanese dining experience. One thing I appreciate is the use of premium ingredients with playful twists, like Prosciutto Asparagus Tempura topped with parmesan, which adds a delightful crunch and burst of flavor. The inclusion of creative dishes such as Toro Taku with Crispy Seaweed showcases how Tempura-EN thoughtfully combines texture and taste. Don’t miss their signature Deluxe Tempura and Kaisendon Wazen if you love seafood rice bowls. These dishes combine a variety of fresh seafood including prawn, squid, and scallop with delicate tempura and fresh sashimi on rice or soba, offering a balanced and satisfying meal. Also, Tempura-EN’s ongoing promotions provide excellent value, especially the 15-20% discounts on popular dishes like Truffle Camembert and the Kaisen Hitsumabushi until early 2026. This makes it an ideal spot for both casual dining and foodies keen on exploring innovative Japanese flavors near Suntec City. The atmosphere matches its menu—elevated yet approachable, perfect for both a solo meal or dining with friends and family. If you’re in the area craving authentic yet creative tempura and quality Japanese fare, Tempura-EN at Suntec is definitely worth visiting.

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