Date Night Dinner Recipe 🤌 Butter Chicken Pizza

𝙱𝚞𝚝𝚝𝚎𝚛 𝙲𝚑𝚒𝚌𝚔𝚎𝚗 𝚒𝚜 𝙶𝚛𝚎𝚊𝚝 𝙱𝚞𝚝 𝙴𝚟𝚎𝚗 𝙱𝚎𝚝𝚝𝚎𝚛 𝚘𝚗 𝚊 𝙿𝚒𝚣𝚣𝚊 🍕 🫚 🥘 Four years ago I made this pizza on my YouTube and finally the craving hit again. This recipe is vegan and gluten free like all my recipes, and it’s listed below.

Ingredients:

- Pizza dough for two 12 inch pizzas

- 2 tsp cumin

- 2 tsps smoked paprika

- 2 tsps garam masala

- 2 tsps turmeric

- 1 tsp salt

- 300g vegan chicken pieces

- 120g Greek style yogurt

- 1 tablespoon butter

- One chopped yellow onion

- 1&1/2 tbsps minced ginger

- 1&1/2 tbsps minced garlic

- 40g crushed tomatoes

- 250ml heavy cream

- 300g mozzarella cheese (the Daiya oat mozzarella works great)

- Bunch cilantro

- 1/2 Cup thinly sliced red onion

Step 1:

Prepare your pizza dough and allow it to rise while you’re making the rest of the recipe.

Step 2:

Mix the chicken in 1 tsp each of all of the spices and 1/2 tsp salt with the yogurt. Let this marinate for 20 minutes.

Step 3:

Sear each side of the chicken for 3 minutes and set it aside.

Step 4:

Sweat the onion in butter on medium/high heat with some salt. Then add the ginger, garlic and 1 tsp each of the spices and cook until fragrant. Feel free to add some more spices like coriander or fenugreek even too. Next add the crushed tomatoes and cook until you see it bubbling.

Step 5:

Blend this into a sauce using an immersion blender or standing blender. Add the cream and let this sauce thicken up and reduce.

Step 6:

Prepare the pizza dough for 2 pizzas. Make each crust thick to hold all the sauce. Assemble each pizza with the creamy butter chicken, a layer of cheese and then red onion. Any extra sauce is perfect for dipping the pizzas in! Bake at 425F for 20 minutes then garnish with cilantro. #pizza #pizzalovers #pizzarecipe #datenightideas #lemon8food @Lemon8 Food