Long-queue curry from Japan has invaded Thailand. ððĨ
@ ippekoppethailand (Ippa Kappa) A famous shop that anyone who goes to Japan must have seen "queue for hours!"
You don't have to fly now because you opened your first branch in Thailand at CentralWorld. ð
A bang guarantee with Tabelog's Best 100 stick to 6-time ðĨ
ðĪ Ebi-Rosu Curry with Spinach & Egg (379.-)
This menu is complete!
Tonkatsuson Outside Thick Slice Soft Outer Frame In There It Inserts Good Power
Katsu, the big shrimp, bouncy, fin every word
Spinach Top + Raw Eggs. Add a ruff by two.
Rich curry sauce, mellow, authentic Japanese style.
Eating hot food is really unstoppable. ðĪĪ
3 levels of selectable spiciness (little spicy / normal / very spicy)
Personally, "intermediate" love is spicy, good, super mellow!
The more you eat a pickle pair + the pickled Japanese onion of the shop is the perfect. âĻ
And the topping line must love this!
ðĨĐ Hamberg Katsu (+ 60.-)
Add a little money but worth a lot
The pig inside is super juicy. Soft, bouncing every word.
The outside is very fried around. Dip the sauce is the heart. ðŊ
ðĶŠ Oyster Katsu (80.-)
Plump oyster. Framed, fragrant fried dough plated.
Biting in is a lot of shit. The smell of the sea is full, but not fishy.
Who's The Curry Line "Dark + Full Topping"
This store is really worth queuing. ðĨ
# Tong Kotsu # Food # Japanese food # Wrinkled # Eating review
âĻ open every Monday-Sunday.
â 10: 00-9: 00.
ð CentralWorld, 6th floor































































