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The illuminated sign for BINCHOTAN BAR & GRILL at the Fairmont Orchid, featuring a wooden bench and a small seating area at the entrance.
Two matcha bread rolls, one split open to reveal its green interior, served with a side of black sesame honey butter in a small metal cup.
A Piko Mango cocktail, made with tequila, disarrano, mango, rice vinegar, and Lihingmui, garnished with a dried lime slice and a straw.
A Plantation Maitai cocktail, containing rum, coconut rum, sambuca, Kahlua, orgeat, lime, and pineapple, garnished with a pineapple wedge and a cherry.
Five pieces of spicy tuna crispy rice, topped with red tuna and sliced jalapeños, drizzled with a dark sauce on a dark plate.
Several pieces of Hamakua Macnut Shrimp, lightly fried and served on a black plate, garnished with chopped green onions and macadamia nut crumbles.
A dish featuring a crispy crab cake, fresh broccolini stalks, and a smooth cauliflower puree, served on a grey plate.
Sliced 22oz rib eye steak and grilled prawns served on a metal grate, accompanied by a lime wedge and a drink.
A bowl of pork belly fried rice, topped with tender pork belly pieces, kimchi, a fried egg, and shredded seaweed, with a spoon.
A dinner table laden with various dishes, including sliced steak, grilled prawns, crab cake with broccolini, pork belly fried rice, and cocktails.
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BINCHOTAN @Fairmont Orchid

We were gifted a gift certificate for dinner for 2 and finally got to use it.

We walked out of their stuffed….we took our desserts to go cause there was no way we could finish anything more!!!

It was a beautiful experience, sitting outside, it was nice and quiet, the low lights, everyone enjoying each others company.

The food was like a 7/10, but the service made up for it cause it was definitely a 10/10. I love when local take care of locals. Our waitress gave us great recommendations🤗

#foodie #hawaiifoodie #fairmontorchidhawaii #hawaii #hawaiitiktok

📍 Restaurant location: fairmont orchid HAWAI’I

🍽️ Must-try dishes: Hamakua Macnut shrimp

💁 Service quality: 10/10

🍹 Drink recommendations: Piko Mango

5/17 Edited to

... Read moreFrom my personal experience dining at BINCHOTAN at the Fairmont Orchid, one of the standout features is definitely the ambiance. Sitting outside in the quiet, beautifully lit area creates a relaxing atmosphere perfect for a date night or special occasion. The service truly impressed me—our server was attentive, knowledgeable, and provided excellent recommendations that enhanced the entire dining experience. The menu offers an intriguing blend of flavors, showcasing local Hawaiian ingredients with a modern twist. I highly recommend trying the Hamakua Macnut shrimp, which combines a unique nutty flavor with perfectly cooked shrimp that melts in your mouth. For drinks, the Piko Mango cocktail is refreshing and balanced, blending tequila, mango, and other tropical flavors; it pairs wonderfully with the food. While some dishes rated around 7/10 in terms of taste, the overall experience was elevated through the warmth and attentiveness of the staff. This makes BINCHOTAN a great choice for those seeking not just good food but also memorable service. The starters like spicy tuna crispy rice and crab cake served with broccolini and cauliflower puree offer interesting textures and flavors worth exploring further. If you plan to indulge more, be aware that portions can be generous—taking desserts to go is a smart move if you’re already full. The restaurant's commitment to supporting locals was evident and created a welcoming vibe that made the evening even more enjoyable. Overall, BINCHOTAN at the Fairmont Orchid combines Hawaiian fresh ingredients, friendly service, and a tranquil outdoor dining setting, making it a worthwhile visit on your trip to Hawaii.