Quickie Chickie Casserole 🤌
#gettoknowme just a quick idea for dinner while you're having a busy day or need time for a shower...
preheat oven to 375°
4 chicken breast cut up
2 cans cream of mushroom and chicken soup
1 cup 1/2 and 1/2
4 tbsp of butter
1 onion
1 tsp or tbsp of minced garlic (your preference)
sprinkle of Goya (red top) seasoning
sprinkle of pepper
sprinkle of paprika
mix 1/2 and 1/2 with soups and pour over chicken which you have seasoned with all the other ingredients and bake till internal temperature of 165° or approximately 35 min and serve over pasta... enjoy! 👩🏻🍳❤️
Casseroles are a fantastic dinner option, especially when time is constrained. This Quickie Chickie Casserole not only saves time but also provides a comforting, hearty meal. Utilizing ingredients like creamy soups and spices enhances the flavors remarkably. When selecting your chicken, opt for fresh or tender cuts for the best texture. The Goya seasoning brings an extra depth of flavor, while the combination of half-and-half and soups creates a rich, creamy sauce that ties everything together splendidly. Don't hesitate to customize this recipe; adding vegetables like peas or carrots can boost nutrition and add more color to the dish. For those who love meal prep, this casserole can be made ahead and stored, providing an easy solution for busy weekdays. Simply reheat and serve to enjoy a delicious home-cooked meal minus the fuss! Experiment with this recipe to make it your own by varying the spices or adding your favorite ingredients. Serve it next to a light salad or some garlic bread for a complete dinner experience. Quick, delicious, and satisfying—this casserole is destined to become a family favorite!