🥟 Pork pleats, delicious dipping sauce 🥟

📌 Flirty raw material

• 500 grams of pork chop

• 100 grams of solid pork oily (finely chopped)

• 150 grams of chopped shrimp

• 1 tablespoon chopped garlic

• 1 tablespoon chopped coriander root

• 2 tablespoons soy sauce

• 1 tablespoon oyster sauce

• 1 teaspoon sugar

• 1 teaspoon white pepper

• 2 tablespoons corn flour

• Dumpling sheet for wrapping pleats

• Jiao garlic for sprinkling

📌 How to make pleats

1.Mix minced pork, pork oily, chopped shrimp, garlic, coriander root, soy sauce, oyster sauce, sugar, pepper and cornstarch.

2. Massage until the mixture is sticky and goes well together.

3. Scoop the filling on the dumpling plate. Hold the pleats shaped beautifully.

4. Sprinkle a little garlic jiao on top.

5. Sort into a crate to the secondary with steamed paper.

6. Steamed boiling water for 12-15 minutes until cooked.

🌶️ a delicious dipping sauce recipe.

• 4 tablespoons sweet black soy sauce

• 2 tablespoons vinegar

• 1 tablespoon sugar

• 1 tablespoon chopped garlic

• 2 tablespoons alley red pepper

🥣 How to make a dipping sauce

Mix everything together. Poor sugar melts. Taste as you like.

✨. Trick.

• Use a little stick pork, it will be softer and juicier.

• Steamed with a relatively strong medium fire. The pleats are fluffy.

• Eat a pair of garlic jiao and spicy dipping sauce. Very delicious.

# Pork pleats # Pleated recipe # Career creation menu # Self-made food