📍Passero

New Fall Menu Alert 🍂🍝🍷

🍂 Fall Menu

• Imported Burrata (with roasted eggplant - loved this one!)

• Little Gem Salad

• Gnocchi Pomodoro

• Radiatore Cacio e Pepe

✨ Happy Hour

• Wood-Fired Wild Mushroom Pizza

• Toasted Ravioli

• Whipped Ricotta

🍝 Mains

• Fusilli alla Vodka (my fave!)

🍫 Dessert

• Chocolate Peanut Butter Pie 🤤

Service is always amazing here!

Definitely make a reservation - it gets busy!

#Passero #DineWithPooj #ChicagoEats #FoodieTok #ChicagoFoodie #PastaTok #FallEats

@passeroah