MATCHA FINDS 🇸🇬 Part 2

As a passionate matcha lover in Singapore, I’m always on the lookout for cafes that offer unique and high-quality matcha experiences. From my visits, I can say that the variety of matcha-based drinks out here is truly impressive. At Muro Coffee Chinatown, their Pistachio Matcha-misu blew me away with its creamy dessert-like texture—perfect for those who enjoy a richer, indulgent flavor. I also appreciated the choice between oat milk and regular milk for the matcha, which catered to different tastes and dietary preferences. The vibrant green hue and umami richness at KLARRA Raffles City stood out as a classic yet expertly crafted matcha offering. It’s wonderful to see cafes balancing tradition with a modern twist. SugarBelly and ToMo Cafe bring their own charm, especially with ToMo's three-layered Matcha Strawberry drink which visually delights and offers a well-balanced sweetness combined with fresh matcha taste. Lastly, TOP QUALI TEA KYOTO is a must-try for purists who want authentic Kyoto-style matcha tea. The quality is evident in every sip. From my experiences, when exploring matcha spots in Singapore, it’s great to look for places that present matcha in diverse forms—be it drinks, desserts, or layered creations. This variety elevates the experience beyond just the taste to an enjoyable aesthetic and sensory journey. For anyone new to matcha, I recommend starting with something iconic like the classic matcha latte and then branching out to creative interpretations like Pistachio Matcha-misu or layered fruit blends. It’s a fun way to discover your personal favorite. In addition to taste, ambiance matters too. These cafes generally offer cozy and Instagram-worthy spaces that enhance the visit. Whether you’re meeting friends or enjoying a solo moment, a beautifully crafted matcha drink paired with the right environment can truly uplift your day.