Chicken Vegetable Stir Fry

Ingredients:

2 chicken breast

1 bag of Taylor farm

1/2 red onion

1 tomato

1 cup of rice

Detailed Steps:

Season chicken on both sides

- Garlic powder

- Onion powder

- Salt and pepper

- Paprika

Place in pan and cook until golden brown. Then set aside to cut up later. In the same pan add the bag of stir-fry.

In a little pot boil water and cook rice and leave for later

Cut up red onions and mushrooms and add to the remaining vegetables. Add seasonings to your taste

- Soy Sauce

- Rice vinegar

- osyster sauce

After 10 mins, turn to low and add cut up tomatoes and chicken and let marinate for 5 more minutes.

Additional tips/notes: you could get fresh vegetables and cut them up but I was lazy and you the bag