🍞My Banana Bread Recipe 🍞
🍞Banana bread 🍞
Preheat: 350F Cook time: 50-60 mins
Prep time: 10min Servings: 10
✨ Ingredients ✨
3 Very ripe bananas (medium to large)
1/2 Cup (8 Tbsp) Unsalted butter room temp
3/4 Cup granulated sugar
2 Large eggs, Lightly beaten
1 1/2 Cup all purpose flour
1 tsp baking soda
1/2 tsp salt
1/2 Vanilla extract
👩🍳 Instructions 👩🍳
1. Preheat oven to 350F. Grease and flour a bread pan.
2. In a mixing bowl, cream together butter and sugar
3. Mash bananas with a fork until it looks like chunky applesauce - add to batter with two eggs, mix until blended.
4. In a separate bowl, whisky together flour, baking soda and salt. Add to batter
5. Add vanilla extract and mix. Pour into loaf pan. Bake for 50-55 Min or until toothpick inserted at center and comes out clean. Let bread rest 10min before transferring to a wire rack to cool.
#bakingmadeeasy #homemade banana bread #Lemon8Diary #baked #unfiltered
Banana bread is a beloved dessert that is not only delicious but also a fantastic way to use up overripe bananas. Ripe bananas add natural sweetness and moisture, making the bread soft and flavorful. This recipe is versatile; you can customize it by adding nuts, chocolate chips, or spices like cinnamon for extra flavor. When it comes to baking banana bread, the right technique is key. Preheating your oven ensures even baking, while greasing the loaf pan prevents sticking. After mixing your ingredients, let the batter rest briefly before pouring it into the prepared pan. This helps the flavors meld together. For best results, use very ripe bananas as they're sweeter and easier to mash, contributing to a richer flavor. Keep an eye on your bread as it bakes; timing may vary depending on your oven. A toothpick should come out clean from the center when it's done. Once baked, let it cool on a wire rack for better texture. Banana bread can be enjoyed fresh or stored for later. It also freezes well, allowing you to savor a slice whenever you crave it. For an added twist, consider adding toppings like cream cheese frosting or a simple glaze. Enjoy experimenting with this classic recipe and share your delicious creations with friends and family!