Chiltepinero Cereza Hot Sauce
Making my Chiltepinero Cereza fermented hot sauce starter. 650g Pitted Dark Cherries 1000g Apples 600g Habanero 60g Chiltepin 4 Cloves Garlic 1000ml Water Blueberry Serrano Fermentation Brine 2% Weight in Salt (Including added water) Let everything ferment in an airlocked container unt