THE BEST PEANUT BUTTER BLONDIES!
These Peanut Butter Blondies are to DIE FOR!
They’re eggless & flourless but deliver on perfect peanut buttery goodness!
My big tip: eat with Strawberry Jam! It’s like a pb&j dream!
Ingredients:
- 1 cup peanut butter
- 1/3 cup honey
- 1 “egg” (I use Bob’s Red Mill Egg Replacer!)
- 1/4 tsp salt
- 1/2 tsp baking soda
- 1/2 cup Eventful Sweets Peanut Butter Chips (SERIOUSLY DELICIOUS)
Directions:
1) preheat oven to 350° and line an 8” square pan with parchment!
2) in a medium bowl, mix together the ingredients (except for the PB chips)
3) Fold in the PB chips
4) Using a spatula or scraper, pour the batter into the square pan and smooth the top down.
5) Bake for 20 minutes or until the top is light brown in color!
6) Let your blondies cool completely! Do NOT attempt to cut or remove from the pan until they are cold. They will break because they’re delicate until they’ve cooled down!
7) when they are completely cooled, cut into squares!
8) serve immediately or store in an airtight container in your fridge!
If you’re feeling festive, adding chocolate chips or chopped Reese’s Pb cups would be DELICIOUS!
#lemon8baking #lemon8recipe #lemon8food #holidaybaking #peanutbutteraddict
If you’re looking for a delicious and quick dessert, these Eggless Peanut Butter Blondies are perfect! Using just a few simple ingredients, including creamy peanut butter and a honey-sweetened base, this recipe is not only easy to follow, but also caters to those seeking gluten-free options, making it a versatile addition to your dessert repertoire. For a richer flavor profile, consider enhancing your blondies with chocolate chips or crushed Reese's Peanut Butter cups for that chocolate-peanut butter combination that everyone loves. Baking these blondies at 350°F for 20 minutes ensures a light and fluffy texture that balances beautifully with the nutty flavor. Moreover, they can be enjoyed fresh out of the oven or stored in an airtight container for later. Allow them to cool completely before slicing to avoid the risk of them breaking apart due to their delicate nature. These blondies make a great snack for gatherings, holiday baking, or simply to satisfy sweet cravings. Enjoy experimenting with different toppings and flavors to customize them to your taste!