Crockpot Loaded Baked Potato Soup

#comfortsoup #SOUP #easydinnerrecipe #food

Cozy, creamy, and full of comfort

Ingredients:

• 6 russet potatoes, peeled & diced

• 1 small yellow onion, diced

• 3 cloves garlic, minced

• 4 cups chicken broth

• 1 ½ tsp salt

• ½ tsp black pepper

• ½ tsp paprika (optional)

• 1 tsp dried parsley

• 1 cup sour cream

• 1 cup shredded cheddar cheese

• ½ cup heavy cream or milk

• 6 slices bacon, cooked & crumbled

• Green onions or chives for garnish

Instructions:

1. Add potatoes, onion, garlic, broth, and seasonings to the Crockpot.

2. Cook on low 6–8 hrs or high 3–4 hrs, until potatoes are soft.

3. Mash for chunky or blend for smooth texture.

4. Stir in sour cream, cheddar, and cream. Let warm 15–20 mins.

5. Serve topped with bacon, extra cheese, and green onions.

2025/5/8 Edited to

Crockpot Loaded Baked Potato Soup is a delightful dish that brings warmth and comfort to the table. This creamy soup is ideal for chilly days and can be conveniently made in a slow cooker with minimal effort. To enhance the flavor, consider adding ingredients like garlic and herbs such as parsley, which not only add depth but also elevate the overall taste. For variation, you can customize toppings like crispy bacon, shredded cheese, or fresh chives, making it a versatile recipe that appeals to all ages. Additionally, for those looking to make it healthier, opt for low-fat versions of sour cream and cheese or substitute some potatoes with cauliflower for a lighter base. Moreover, this soup is not only filling but also budget-friendly, making it a great choice for families. Pair it with a side salad or crusty bread for a complete meal. With such rich flavors and the ease of preparation, this Loaded Baked Potato Soup is sure to become a favorite in your recipe collection.