494 followers

Follow

Follow

Follow

1/4

3 saved

9

Homemade Overnight Sourdough Cinnamon Rolls & home

Step-by-step photos posted on my Facebook!

2025/12/8 Edited to

Overnight sourdough cinnamon rolls offer a unique twist on the classic cinnamon roll recipe by incorporating the tangy, complex flavors of naturally fermented sourdough. This method allows the dough to develop over time, improving texture and flavor while making the process manageable by prepping the dough the night before baking. Using sourdough starter as a leavening agent instead of commercial yeast not only adds depth in taste but also promotes better digestion due to the fermentation process. When making these rolls, it is essential to maintain proper hydration for the sourdough starter to ensure the dough rises effectively overnight. For the cinnamon filling, a blend of cinnamon, brown sugar, and a touch of butter is traditional; however, adding a pinch of nutmeg or cardamom can elevate the aroma and complexity of the rolls. Rolling the dough tightly and cutting even portions ensures that each cinnamon roll bakes evenly and holds its classic spiral shape. After the overnight proofing in the refrigerator, allowing the rolls to come to room temperature before baking helps achieve a tender crumb and golden crust. Baking at the right temperature, usually around 350°F (175°C), for 25 to 30 minutes results in perfectly baked rolls. Step-by-step photos shared on the original Facebook page are a helpful visual guide, especially for first-time bakers trying this technique. Photos demonstrate dough consistency, rolling technique, and the final fluffy texture of baked rolls. Pairing these sourdough cinnamon rolls with homemade glaze or cream cheese frosting adds a luscious finish. They make an ideal breakfast or brunch treat, highlighting how traditional sourdough techniques can be adapted into sweet, comforting recipes. If you are interested in sourdough baking, experimenting with this overnight recipe is a great way to combine the health benefits and flavors of sourdough with the indulgence of cinnamon rolls. Discover the joy of slow fermentation and sweet baking with this approachable recipe.

Related posts

Red Velvet Cinnamon Rolls

INGREDIENTS 1 cup whole milk, warm 1/4 cup sugar 2 1/4 tsp active dry yeast (1 packet) 4 tbsp butter, melted 1 large egg, lightly beaten 2-3 tbsp red food dye 3 1/2-4 cups all purpose flour 2 tbsp cocoa powder filling 6 tbsp butter, softened 2/3 cup dark brown sugar 2 tsp cinnamon cr

2121 likes

Sourdough Discard Cinnamon Rolls

Recipe from FarmhouseOnBoone Icing Recipe from me! Preheat oven to 375! Ingredients: ✨DOUGH✨ -AP flour: 560g -Baking Soda: 1 teaspoon -Baking Powder: 2 teaspoons -Salt: 1 teaspoon -Sourdough Discard: 227g -Water: 236g -Melted Butter: 114g -Honey: 84g Whisk dry ingredients toge

170 likes

Soft & Gooey Cinnamon Rolls Recipe!

🔥 The only cinnamon roll recipe you’ll ever need! These soft, fluffy, and perfectly gooey cinnamon rolls are packed with cinnamon-sugar goodness and topped with creamy frosting. Perfect for weekends or special mornings! 🤤 📌 SAVE this for later! ✨ What You Need: Dough: ✔️ 2 1/2 tsp yeast ✔️

1523 likes

Sourdough Strawberry sweet rolls

ingredients: 1 cup milk 1/2 cup warm water 1-1/4 cup sourdough starter 1/2 cup sugar 1/2 cup melted butter 3 eggs beaten 1-1/2 tsp. salt 6 cups flour Instructions: Put milk, water, sourdough starter, sugar and 1/2 cup flour into a mixer and beat until smooth. Let sit 10-20 min. Add me

27 likes

Sourdough discard cinnamon rolls 🥰

⭐️Overall rating: 10/10 Preheat oven to 425 F Mix 2 1/2 cups flour 1 Tablespoon sugar 4 tsp baking powder 3/4 cup softened butter 1 tsp salt (combine all above ingredients) Add in 1/2 cup sourdough discard 1/2 cup milk 1 tsp vanilla 1 egg. Filling 1cup brown sugar 1 tablespoon ci

173 likes

Sourdough Cinnamon Rolls

200 g active sourdough starter 170 g warm water 180 g warm milk 45 g melted butter 100 g granulated sugar 1 tsp salt 1 beaten egg 675g bread flour Flour for kneading Lamination 1/4 cup softened butter Cinnamon Sugar Filling 1 cup Brown Sugar 2 tbsp Cinnamon Frosting 1/2 cup Sof

19 likes

A pan of freshly baked sourdough raspberry lemon rolls, generously topped with a creamy white frosting. The rolls show swirls of red raspberry filling.

Sourdough, Raspberry Lemon Rolls

Dough: * 200 g milk * 60 g sourdough starter, active and bubbly * 70 g granulated sugar * 1 large egg * 430 g bread flour * 5 g salt * 1 stick unsalted butter, room temperature The Filling: * 2 cups frozen raspberries * 1/2 cup granulated sugar * 2 tsp cornstarch The Frost

53 likes

Cinnamon Rolls!

Filling is 1 to 1 soft butter and sugar ( prefer brown sugar) and cinnamon to taste. I like to mix it all together so it's less messy! Dough is whatever your fave bread recipe is! #cinnamonrolls #sourdough #homemadecinnamonrolls

2137 likes

SOURDOUGH DISCARD CINNAMON ROLLS

Easy, no rising time cinnamon rolls that are so delicious 🫶🏼 #cinnamon rolls 🍮 #cinnamonrolls #sourdoughstarter #sourdoughdiscardrecipe #easyrecipe #breakfastideas #homesteading #homeaderecipe

167 likes

🍯Sourdough Discard Cinnamon Rolls

Soft, buttery, and the perfect way to use your sourdough discard — these cinnamon rolls come together in just 30 minutes and taste amazing! 🤍 They come together in just 30 minutes and taste like a cozy weekend morning. 🥣 Ingredients For the Dough: • 2½ cups flour • 1 tbsp s

30 likes

Homemade cinnamon rolls

Home Recipe 👩🏼‍🍳Home Recipe 🤌🏼 ~ 1 cup of active Sourdough Starter ~1 & 3/4 cup warm water ~ 1 egg ~ 1/4 cup melted butter (half a stick) ~ 1/3 cup sugar ~ 1/2 tbsp of salt ~ 5-6.5 cups of flour Detailed Steps: :Mix together active starter and warm water till completely combined :

43 likes

Sourdough Discard Cinnamon Rolls 😋

Ingredients ○For the dough 8 tablespoons butter cold 2 ½ cups all-purpose flour (1/4 of a cup to 1/2 cup for rolling out the dough) ⅓ cup sourdough starter discard 1 cup milk 1 tablespoon granulated sugar ¾ teaspoon salt 1 teaspoon baking powder ½ teaspoon baking soda ○For the Filling ¾

35 likes

Soft & Fluffy Sourdough Dinner Rolls

Thanksgiving dinner rolls. Soft, fluffy, decadent and sourdough! Sweet Stiff Starter: 40g sourdough starter 120g bread flour 50g water 20g sugar Dough: 325g bread flour 30g sugar 180g milk 1 large egg 10g salt All of the sweet stiff starter 75g butter, unsalted Instructions:

38 likes

Two slices of cinnamon sugar and chocolate chip sourdough French toast, dusted with powdered sugar, are on a white plate. A hand with pink nails holds a fork next to the toast. Text overlays read "Cinnamon Sugar & chocolate chip SOURDOUGH FRENCH TOAST".

cinnamon & chocolate | sourdough french toast

Homemade sourdough -> french toast? Heck yeah. I have been having the most fun making sourdough lately and this cinnamon sugar and chocolate chip has become my favorite inclusion loaf flavor. this is now a must make breakfast in my home! see below for the sourdough loaf ingredients!

11 likes

Easy Homemade Sourdough Cream

1 cup Heavy Cream 1 TBS white vinegar shake for 1 minute set aside for 30min-1hour (overnight in fridge for even tangier sour cream) Enjoy! #homemade #sourcream

417 likes

Homemade sourdough bagels

- in a large bowl, add 150 g of active starter, add 250 g room temperature filtered water and whisk until milky. Add 9 g of salt and 500 g of unbleached all purpose flour. Whisk until combined. - hand need dough until shaggy, cover and set aside for 30 to 60 minutes. - after 30 to 60 minutes, nee

12 likes

Best homemade bagels (no sourdough)

My first time making everything bagels (no sourdough), let me know what you think! #homemadebagels #bagelsathome #homemade bread #everythingbagel

16 likes

Apple Cinnamon Sourdough

the girls that get it, get it. this apple cinnamon loaf tho??? 🤪🤤🤩 Ingredients: 150g active starter 350g warm filtered water 500g bread flour 10g salt 3 apples, diced cinnamon sugar Instructions: Whisk the starter and warm water together in a large bowl until frothy and milky. Add

62 likes

Sourdough hamburger buns

Homemade Sourdough Hamburger Buns Recipe Ingredients: • 140g active sourdough starter • 1 cup warm milk • 4 tablespoons sugar • 360g (about 3 cups)bread flour • 1 tablespoon salt • 2 tablespoons softened butter • 1 egg (for

51 likes

Sourdough cinnamon sugar pull apart 😫

Dough: 125g active sourdough starter 240g milk 25g sugar 25g brown sugar 1 egg 1 tsp salt 4 tbsp of softened butter 445g all purpose flour Cinnamon Sugar Filling: 150g sugar 175g brown sugar 2 tbsp cinnamon 1/2 cup softened butter Icing: 1 cup powdered sugar 1 tsp vanilla 1 tbs

3676 likes

Fall Food: 100% Sourdough Neapolitan-Style Pizza🍕

🍂 Fall Food: 100% Sourdough Neapolitan-Style Pizza 🍕 Nothing says cozy fall nights like a homemade pizza straight from your oven! This 100% sourdough Neapolitan-style pizza is the ultimate fall food – thin, crispy crust with a fluffy, airy edge (cornicione) and a perfect balance of flavors. 🍅🧀🌿

222 likes

Sweet & Soft Cinnamon Rolls

Ingredients: • 1 cup warm milk (115degrees) • 21/4 tsp instant dry yeast (1 pack) • 2 large eggs • 1/3 cup butter softened • 1/2 cup sugar • 4 cups flour Filling: • 1/2 cup butter • 1 cup brown sugar • 2 tbsp cinnamon Frosting: • 2 tablespoon melted butter • 2 tablespoon heavy whipping

25 likes

Sourdough discard cinnamon rolls 🤤

Ingredients: Dough: 1c & 2tbsp milk (warm) 1 1/4 tsp active dry yeast 3 tbsp butter (melted and slightly cooled) 1/4c white sugar 1 large egg (room temp and lightly beaten) 200g sourdough discard (room temp) 4 1/2 cup all purpose flour 3/4 tsp salt (I used pink Himalayan) Filling

20 likes

Pistachio cinnamon rolls

Cinnamon roll recipe by Mxriyum Filing: -1/2 cup brown sugar -1/2 cup pistachio butter spread -crushed pistachios Pistachio Cream Cheese frosting: -8 oz cream cheese (room temp) -1/3 cup powdered sugar (may need more depending on your preference on sweetness) -1 tsp vanilla -1/2 jar of pis

28 likes

The image displays unbaked sourdough cinnamon rolls in a cast iron skillet, with a text overlay reading 'Easy Sourdough CINNAMON ROLLS'. Below the text, a rectangle of dough is shown with cinnamon sugar filling spread on it, beginning to be rolled up.

Easy sourdough cinnamon rolls 🤤

INGREDIENTS: ▢ 4 cups all-purpose flour 560 grams ▢ 1 teaspoons baking soda ▢ 2 teaspoons baking powder ▢ 1 teaspoon salt ▢ 1 cup sourdough discard 227 g ▢ 1 cup water 236 grams ▢ 1/2 cup butter melted 114 g ▢ 1/4 cup honey 84 g Cinnamon Sugar Filling ▢ 1/2 cup butter softened – 114 grams

103 likes

homemade sourdough oatmeal creme pies🤎✨

homemade sourdough oatmeal creme pies🤎✨ Step-by-step recipe 🪿 #stepbystep #sourdough #Recipe #recipes #baking

18 likes

A freshly baked sourdough pizza loaf, golden brown and topped with melted shredded cheese and seasonings, rests on a black wire cooling rack. The text 'Sourdough Pizza Loaf' is overlaid in red and white.

Sourdough Pizza Loaf

Here’s a super easy, no-stress sourdough pizza loaf you can make at home 👇 🍕 Sourdough Pizza Loaf (Beginner-Friendly) 🧾 Ingredients • 1 cup active sourdough starter • 1 ½ cups warm water • 3–3 ½ cups all-purpose or bread flour • 1 tsp salt • 1

11 likes

Sourdough Bagels 🥯

#bagels #recipes #whattobake #sourdoughbagels #homemadebagels Ingredients 150 grams sourdough starter (recently fed and very active) 235 grams water 20 grams honey 500 grams bread flour or high protein flour 9 grams sea salt 1/4 cup Everything Bagel Seasoning Preparation

136 likes

Sourdough Cinnamon Rolls 😋

I followed sourdough mom’s recipe from tik tok and these came out SO good! Her recipes have been my favorite! Dough: 125g of starter 130g of milk (I used buttermilk) 12tbsp of melted butter 1tsp vanilla extract 2 eggs 2tbsp sugar 1tsp salt 500g flour Filling: 1tbsp Cinnamon 1.5 cups

20 likes

A hand holds a baked sourdough cinnamon bun, with more buns in the background. The bottom shows unbaked, braided cinnamon buns in a muffin pan, with text 'SOURDOUGH CINNAMON BUNS' and 'step by step photos'.

Four step-by-step images show the process: 1. Dough after cold fermentation. 2. Rolling out the dough into a rectangle. 3. Spreading cinnamon filling over two-thirds of the dough. 4. Folding the clean third of the dough over half of the filled area.

Four step-by-step images show: 5. Folding the remaining filled third over the dough. 6. Cutting the dough log into 12 pieces. 7. Cutting each piece lengthwise into three ribbons, leaving the top uncut. 8. A braided dough piece.

Sourdough cinnamon buns🍞

Dough: 190 g whole milk (room temperature, Note 1) 2 eggs (~ 110g, room temperature) 35 g maple syrup 250 g sourdough starter (mature, 100% hydration) 500 g T00 flour (Mulino Marino) 10 g salt (kosher) 115 g butter (unsalted, room temperature) Filling: 50 g butter (melted) 190 g light b

61 likes

Sourdough Hamburger buns 🍔

Soft & Fluffy Sourdough Hamburger Buns 🍔✨ Yesterday, I made these sourdough hamburger buns, and they turned out absolutely perfect—soft, flavorful, and with just the right amount of chew! If you’re looking for a way to take your burgers to the next level, homemade sourdough buns are the way

104 likes

homemade sourdough discard cinnamon rolls 🤎✨

#sourdoughideas #sourdough #homemade #cinnamonroll #discardrecipe

45 likes

Overnight Cinnamon Rolls

Who could possibly say no to the mouthwatering allure of warm cinnamon rolls to kickstart their morning? The sweet aroma and soft, fluffy texture make them an irresistible breakfast treat that’s hard to resist! #cinnamon rolls 🥮 #cinnamonrolls #homemade cinnamon roll

11 likes

Freshly baked sourdough discard cinnamon rolls in a cast iron skillet, golden brown and bubbling with sweet, melted cinnamon sugar, ready for frosting.

Sourdough Discard Cinnamon Rolls

FARMHOUSE ON BOONE RECIPE Equipment Stand Mixer 9x13 Baking dish 14" Cast Iron Skillet Ingredients 4 cups all-purpose flour 560 grams 1 teaspoons baking soda 2 teaspoons baking powder 1 teaspoon salt 1 cup sourdough discard 227 g 1 cup water 236 grams 1/2 cup butter melted 114 g

7 likes

Sourdough cinnamon rolls 🫶 👇

Ingredients For the dough: • 1 cup (240g) warm milk (about 100°F) •. 1/2 cup (120g) sourdough discard (unfed, room temp) • 1/3 cup (65g) granulated sugar • 1/3 cup (75g) unsalted butter, melted and cooled slightly • 2 large eggs, room temperature • 1 tsp salt • 4 1/4 – 4 1/2 cups (510–540

6 likes

Gooey Cinnamon Rolls

Gooey Cinnamon Rolls Ingredients Cinnamon Roll Dough: 4 1/2 – 5 cups all purpose flour 1/3 cup (75g) granulated sugar 2 packets Fleischmann’s® RapidRise® Yeast (about 4 1/2 tsp) 1 tsp salt 1 1/2 cups (355g) water 6 tbsp (85g) unsalted butter 1 large egg Filling: 1/4 cup (55g) un

28 likes

Sourdough Cinnamon Bun Focaccia – So Easy & Good

Making homemade sourdough cinnamon bun focaccia has become a family favorite in my house! It’s simple, affordable, and absolutely delicious—my kids can’t get enough! 🤤 The best part? It’s made with my basic sourdough recipe, just with a little extra love (aka butter, brown sugar, and cinnamon!).

18 likes

A close-up of baked sourdough brown sugar cinnamon apple focaccia, featuring chunks of yellow-skinned apples and a rich, brown, crumbly topping made with oats, brown sugar, and cinnamon. The surface appears moist and golden brown, indicating it's freshly baked.

Sourdough brown sugar cinnamon apple foccacia

Home Recipe 👩🏻 Home Recipe 🍎 Occasion & Servings: Sweet treat for any occasion Ingredient 1 & Portion: Foccacia is made with over proofed sourdough bread and you can make a sweet treat or savory. If your sourdough is over-proofed and too slack to shape into a boule or batard, turni

1 like

Homemade Sourdough Cinnamon Rolls

No joke, the best rolls you will ever eat!! Recipe Ingredients: • 8 tablespoons (113 g) butter (cold) • 21/2 cups (300 g) all-purpose flour • 1/3 cup (100 g) sourdough starter • 1 cup (240 g) buttermilk • 1 tablespoon + 1 teaspoon (25 g) honey • 3/4 teaspoon (4 g) salt • 1 teaspoon baking

6 likes

Sourdough Apple Cider Cinnamon Rolls🍎✨

These cinnamon rolls are topped with a brown butter cream cheese frosting and they taste like fall.😍 Recipe is from Simplicity and a Starter, one of my go-to sourdough blogs! This was my first time making sourdough cinnamon rolls but definitely won’t be my last.👩‍🍳 @Lemon8 Food #lemo

17 likes

Sourdough Cinnamon Rolls

Ingredients: Dough: 4 cups all-purpose flour 1 teaspoons baking soda 2 teaspoons baking powder 1 teaspoon salt 1 cup sourdough 1 cup water 1/2 cup butter melted 1/4 cup honey Cinnamon Sugar Filling: 1/2 cup butter softened 1 cup brown sugar 2 tablespoons cinnamon Cream Cheese

1 like

Croissant Cinnamon Rolls ❤️

Sourdough Croissant Cinnamon Rolls Makes ~12 rolls (Link in bio to bake with our starter) Dough – 10 Tbsp (140g) cold butter, grated – 300g all-purpose flour – 100g sourdough discard – 240g buttermilk – 40g honey or sugar – 4g salt – Optional (for discard): 1 tsp baking powder + ½ tsp

42 likes

🍪 Homemade Sourdough Oatmeal Cream Pies

✨ These chewy, golden oatmeal cookies with fluffy vanilla cream are chef’s kiss! Credit: Recipe by Lisa Bass from Farmhouse on Boone 👩‍🍳💕 👇 Follow along step-by-step: 1️⃣ Preheat oven: 350°F (177°C). 2️⃣ Cream the base: Mix softened butter + brown sugar + granulated sugar until light & fluff

7 likes

Sourdough bread recipe 🤎

Ingredients * 100 grams active sourdough starter * 375 grams warm water * 500 grams bread flour * 12 grams salt Instructions * The day that you'd like to make your bread, feed your starter. I like to feed mine the morning before I plan to make my dough or at least a few hours before

76 likes

Sourdough discard cinnamon roll muffins

👩‍🍳Home Recipe #sourdoughmuffins #sourdoughcinnamonrolls

7 likes

Sourdough Discard, Sweet Reward ✨

Soft, golden, and swirled with love—these sourdough discard cinnamon rolls are a warm little hug from the oven. Here’s what you need: Dough Ingredients: • 1 cup whole milk, warm (not hot) • 1/2 cup sourdough discard (unfed, from fridge is fine) • 1/4 cup granulat

39 likes

Sourdough discard rolls

Homemade is best 🥖 I love making homemade goodies from my sourdough discard! Today we made so discard rolls! Recipe on last slide 🤭 #homemade #sourdough #breadrecipe #homemadebread #housewife #housewifelife #bakedgoods #Lemon8Diary #dayinmylife #sourdoughdiscard

12 likes

Sugar + cinnamon + sourdough = pure comfort 🍞✨

Sugar + cinnamon + sourdough = pure comfort 🍞✨ Sweet, cozy, and impossible to stop slicing. INGREDIENTS Dough 325 g water 120 g of your active sourdough starter 10 g sea salt 400 g bread flour (unbleached, King Arthur) 100 g whole wheat flour Filling 4 tbsp softened butter 1 tbs

14 likes

Sourdough Cinnamon Rolls

The best cinnamon rolls😋 * 1 cup active starter * 13/4 cup of warm milk * 1 egg * 1/4 melted butter * 1/3 cup sugar * 1/2 tbsp salt *51/4 cup flour #sourdoughcinnamonrolls #sourdoughhacks #cinnamoroll

10 likes

Sourdough cinnamon rolls 🫶

#whatieat #sourdoughcinnamonrolls #breaddoughrecipe #sourdough #cinnamonroll

21 likes

BlackBerry sourdough cinnamon rolls

Introducing Blacker the Berry cinnamon rolls! From my mind to your belly 🥰 #sourdough #blackberry #cinnamonrolls #dessert #homemade

16 likes

Sourdough cinnamon rolls

There’s something about baking with sourdough that feels slower… softer… more intentional. These sourdough cinnamon rolls are pillowy, perfectly spiced, and topped with the dreamiest cream cheese icing. Slightly tangy, not too sweet, and dangerously good with coffee. This is your sign to use

11 likes

See more