I recently had the chance to try the new menu items at Finney’s Crafthouse, and I have to say, the variety and flavors truly stand out. The fajitas are a delicious highlight—offered with a choice of steak, blackened shrimp, or chicken. I opted for the blackened shrimp, and it was perfectly seasoned with a smoky, spicy kick that complemented the sizzling presentation beautifully. Another must-try from the new lineup is the house-made mozzarella sticks. Unlike typical frozen versions, these are crispy on the outside with gooey, fresh mozzarella inside, bringing an authentic homemade feel that really satisfies a craving for comfort food. For a nostalgic yet comforting option, the grilled cheese paired with tomato soup is back on the menu. The sandwich features golden, perfectly toasted bread with melted cheese that stretches with every bite. Paired with the rich and tangy tomato soup, it’s a classic combo that never disappoints. If you’re leaning towards something lighter, the Mediterranean bowl offers fresh ingredients and bold flavors in a balanced, healthy mix. It’s great for anyone looking for a nutritious yet filling meal. Lastly, the turkey burger is a standout for those who prefer a leaner protein option without sacrificing taste. It’s juicy and well-seasoned, served on a fresh bun with complementary toppings that elevate the burger experience. Visiting Finney’s Crafthouse locations around Los Angeles and Orange County, I noticed the friendly and energetic atmosphere that matches the menu’s vibe. It’s a great spot to enjoy these new flavors whether you’re dining in or grabbing a quick bite. The energy and attention to quality shine through in every dish, making this new menu launch a must-try for food lovers.