YEAST SIDE BEST SIDE 🍕🍕🍕
📍 yeast side
i tried their pizzas super long ago, back when they had their $10 margherita deal on wednesdays, and i’m so glad they’re still this good 😊
we got 2 pizzas, 2 sides and 2 drinks 😄
truffle shrooms: a classic flavour i always order at pizza spots. theirs comes with shimeji and swiss brown mushrooms, which gave a nice mix of textures. the truffle sauce was savoury and rich, with a strong truffle flavour that i really liked. a solid, reliable choice!
char grilled chicken pesto: i actually preferred this one 😆 the pesto sauce was amazing, especially with the juicy grilled chicken and roasted tomatoes that burst with every bite 🍅🍗 everything came together really well and made this such a satisfying pizza
for both pizzas, the dough is definitely the ⭐. crisp at the edges, light and airy on the inside, and not too bready for those who prefer a thinner crust 🍕
let’s caulihummus: i LOVED this! the cauliflower is fried according to the menu but tasted more baked to me 😆 still really good. each floret was tender, and the hummus was super rich, creamy and nutty 🥜 such a great starter
mentaiko mac and cheese: carbs on carbs 😏 super cheesy and very generous with the mentaiko sauce. there’s even real crab meat 🦀 which really elevated the dish 😋
overall, yeast side is a reliable spot for good pizzas and comforting sides 🍕 plus, they have so many
outlets islandwide, so definitely check them out :)
Having revisited Yeast Side after quite some time, I find that their commitment to quality remains unchanged. What impresses me the most is their signature dough — the perfect balance between a crispy edge and an airy, light interior ensures every bite is delightful without feeling too heavy or bready. This crust lends itself well to the rich and unique toppings they offer. The Truffle Shrooms pizza is a personal favorite, combining the earthy complexity of shimeji and Swiss brown mushrooms with an indulgent truffle cream sauce. The strong truffle flavor truly elevates this classic, making it a must-order for mushroom lovers. However, I was pleasantly surprised by the Char Grilled Chicken Pesto, where the freshness of roasted tomatoes and juicy chicken harmonizes beautifully with a vibrant pesto sauce. It’s a hearty choice that satisfied my craving for something both savory and comforting. On the sides front, the Let’s Caulihummus stands out as a unique starter. While the menu describes the cauliflower as fried, the texture leans more towards a baked style, resulting in tender florets that are complemented perfectly by the creamy nutty hummus. This combination offers a fresh take on usual starters and pairs well with the pizzas. If you’re a fan of indulgent carb dishes, the Mentaiko Mac and Cheese is a decadent option. The generous amount of cheesy mentaiko sauce combined with real crab meat adds depth and richness, making it a satisfying dish that balances comfort food with gourmet flavors. Yeast Side’s multiple outlets across the island make it convenient to grab their delicious pizzas and sides wherever you are. Whether for a casual dinner or sharing with friends, their menu offers reliable choices that cater to different tastes, all presented with a flavor profile that keeps you coming back for more.
