ARTISANAL SANDWICHES FROM A HOMEBASED BAKERY 🥪🥙🍞
📍 layers of sandwich
bread and sandwiches are my favourite meal, so when i found out this homebased bakery makes artisanal sandwiches, i was sooo excited to try them 😋
their sandwiches are made with freshly baked ciabatta buns that have a crispy, crunchy crust and a light, airy centre. honestly, the bread was my favourite part of the sandwich!
they currently offer 2 flavours: the creamy tuna melt and pistachio caprese with turkey slices.
the tuna melt was light, clean and refreshing. the fresh arugula and tomatoes paired perfectly with the creamy tuna salad, which had a slight tang, while the light mayo-based sauce tied everything together. it made for a really satisfying brunch that filled me up without feeling too heavy.
if you’re looking for something heartier, the pistachio caprese is the one to get 💯 the basil pistachio pesto was nutty and fragrant, complementing the sweetness of the heirloom tomatoes and the savoury turkey slices. it honestly reminded me of a subway sandwich, but sooo much more elevated. considering it’s only slightly pricier, i think it’s really worth it!
overall, i really enjoyed both sandwiches. they feel artisanal yet still have that comforting homemade touch. definitely check them out if you’re in tampines 😄
#sgfood #sgfoodie #mindfulspending #MyPOV #sghomebasedbusiness
If you’re exploring sandwich options in Tampines, these homemade artisanal sandwiches truly stand out because of their attention to layering and freshness. The ciabatta bread has a wonderful crunchy crust with a soft, airy center that enhances every bite. From my experience, the layering technique used is what makes these sandwiches so enjoyable — each ingredient is carefully balanced so the flavors complement but don’t overpower one another. For example, the creamy tuna melt combines fresh arugula, tomatoes, and a tangy tuna salad with a light mayo-based sauce, resulting in a refreshing and clean flavor profile that feels just right for brunch. On the other hand, if you want something more hearty, the pistachio caprese with turkey slices is a must-try. The basil pistachio pesto adds a nutty and fragrant aroma, perfectly matching the sweetness of heirloom tomatoes and savoriness of turkey slices. Buying from a home-based bakery also means you’re supporting local business, and they put a lot of love into each sandwich — they’re made fresh with care and attention. Plus, the little touches like housemade mayo cream sauce and melty cheddar cheese add to the artisanal feel. If you value sandwiches with thoughtfully layered ingredients and freshly baked bread, this spot in Tampines is definitely worth checking out. Don’t forget to bring your appetite and enjoy these comfort-filled yet elevated sandwich flavors!