TRY THESE PRETTY AF CAKES FROM THIS HOMEBASED BIZ 🎂🍰

📍 whisk & wobble

following up from my previous post, the same homebaker also creates BEAUTIFUL fresh cream cakes and jelly cakes that are perfect for any celebration 🎂

your parents and grandparents would definitely loveee the jelly cake because it’s just like agar agar 🧫 and not too sweet! the floral design was so intricately decorated with delicate flower jellies that i was honestly a little sad to cut into it hahaha. hidden at the bottom are juicy longans, adding a refreshing crunch to every bite. it’s light, refreshing and makes for the perfect sweet treat 🍬

the fresh cream cake was equally stunning, with a blanket of smooth white cream that looked just like fresh snow. once sliced open, it revealed generous layers of soft chocolate sponge, rich chocolate ganache and fresh cream. the cake was so tall and elegant that it honestly reminded me of a wedding cake 🤣

overall, her cakes look just as amazing as they taste 😋 check out her desserts if you’ve got a special celebration coming up, or if you simply want to treat yourself to something beautiful and delicious hehe.

#sgfood #sgfoodie #sgfoodlover #sghomebased #sgfoodies

6 days agoEdited to

... Read moreI've recently explored cakes from a charming homebased bakery that specializes in fresh cream and jelly cakes, and I must say, the experience was truly delightful. One of their standout creations is the jelly cake, which reminded me of traditional agar agar sweets but elevated with a modern and artistic twist. The floral jelly decorations are so intricate that it almost felt like admiring a piece of art rather than a dessert. What I loved most was the hidden surprise at the bottom—juicy longans that added a refreshing crunch and a burst of natural sweetness, perfectly balancing the subtle sweetness of the jelly itself. This cake is light and not overpoweringly sweet, making it an ideal option for those who prefer a gentle dessert that appeals to all generations, especially parents and grandparents. Equally impressive was their fresh cream cake. The outside looked like a blanket of smooth, freshly fallen snow with its pure white cream. Cutting into it revealed multiple layers of soft chocolate sponge intertwined with rich chocolate ganache and fresh cream, delivering a luxurious chocolate experience without being overly heavy. The cake’s tall and elegant presentation reminded me of a miniature wedding cake, making it an excellent choice for special occasions or simply a treat to impress guests. Trying these cakes was a wonderful reminder that homebased businesses can offer products that rival much larger bakeries, with the added charm of personalized care and creativity. For anyone considering a unique and visually stunning dessert for an event or just a sweet indulgence, these cakes are definitely worth checking out. Plus, supporting homebased bakers means encouraging local talent and craftsmanship, which makes the experience even sweeter. If you come across this bakery’s offerings, I highly recommend sampling both the jelly cake and the fresh cream chocolate ganache cake—they make for complementary flavors and textures that satisfy any sweet craving while being a beautiful centerpiece for your celebration.

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