Mushy Pea Pasta ... you heard me .
looking for cooking ideas you haven't seen before !?
try this Mushy Pea Pasta ! I'm sure this has a more appealing official name but I like the ring this has lol. I promise it's much more tasty than it sounds lol
ingredients
1 lb pasta
prosciutto
1 can green peas
1 onion diced
1 stick of butter
3 cups hot water
2 eggs
1/4 cup parmesan
1/4 cup pecorino Romano
salt
pepper
step 1 . fry up your prosciutto till crispy and set aside
step 2. over medium heat add your butter and let soften , add onions and cook about 5 minutes then add your peas and about 1 cup hot water. let cook 5 more minutes .
step 3. remove a few large spoonfuls from pan and blend with a splash of hot water . add that back into your pan with salt and pepper .
step 4. add your dry pasta . Cook until pasta is aldente. add more water as needed. risotto style .
step 5 . in a bowl mix eggs and cheeses. add that back to the pan once pasta is cooked .
plate and top with your crispy prosciutto and extra pepper .
#recipes #cookingideas #pasta #tiktokban #g #gettoknowmebetter
Mushy Pea Pasta is a creative twist on traditional pasta dishes, combining simple ingredients like green peas, prosciutto, and rich cheeses for a flavorful meal. The peas not only provide a vibrant color but also a creamy texture that enhances the overall dish. This recipe can serve as a quick weeknight dinner or a sophisticated dish for entertaining guests. To make it even more appealing, consider adding a touch of garlic or fresh herbs like basil or parsley for added freshness. This dish pairs beautifully with a side salad or bread to soak up any remaining sauce. Don't forget to adjust the seasoning to your liking, as this can elevate the flavors significantly. Take creative liberty by trying different pasta shapes that may hold the sauce differently; for instance, try fusilli or penne for more texture. Give this Mushy Pea Pasta a go, and enjoy the compliments from your family and friends!