Dinner Time- Pulled Pork Sliders
#deliciousdishes #homecooking #slowcooker #mealsathome #Lemon8DiaryLouisiana
Ingredients
* 4 lb. boneless pork shoulder/pork butt
* 1 small yellow onion, diced
* 1 cup apple cider vinegar use less for a less vinegary flavor
* 1 cup sugar free ketchup
* 3/4 cup dark brown sugar or sugar alternative
* 1/4 cup Worcestershire sauce
* 2 Tbsp. yellow mustard or dry mustard
* 1/2 cup of honey
* 1 Tbsp. kosher salt
* 1 tsp. chili powder
* 1 tsp. paprika
* 1 tsp. garlic powder
* 1/2 tsp. black pepper
* 1/2 tsp. cayenne or crushed red pepper flakes
* 1/2 tsp. smoked paprika
* Lots of Applewood seasoning rub
* slider buns and desired toppings i.e. pickled onions, slaw, bbq sauce.
Instructions
* In a large bowl season meat well with salt and pepper and your choice of barbecue rub- I prefer applewood
* Sauté diced onion and the sear all sides of the pork shoulder in separate if you don’t have an all in one cooker.
* Add the pork (fat side up) and onions to the slow cooker-
4 lb. boneless pork shoulder/pork butt, 1 small yellow onion, diced
* Whisk the remaining ingredients together in a measuring cup.
1 cup apple cider vinegar, 1 cup ketchup, 3/4 cup dark brown sugar, 1/4 cup Worcestershire sauce, 2 Tbsp. yellow mustard, 1/2 cup honey, 1 Tbsp. kosher salt, 1 tsp. chili powder, 1 tsp. paprika, 1 tsp. garlic powder, 1/2 tsp. black pepper, 1/2 tsp. cayenne or red pepper flakes, and 1/2 teaspoons of smoked paprika
* Pour the sauce over the pork and onions. Be sure to get the pork nice and covered, tossing it once or twice if needed, keep fat side up.
* Cover and cook on high 5-6 hours or low 9-10 hours. It should be fall apart tender, low and slow is the preferred option.Â
* Trim and discard any fat , shred pork.Â
* Carefully blend the liquid leftover in the slow cooker either with an immersion blender. (Optional step: pass is thru a sieve to get the sauce nice and smooth)
* Add a 2 parts cold water 1 part cornstarch to think the sauce for a thicker sauce.
* Toss the pork in the liquid to keep the pork nice and moist.
Pulled pork sliders are a favorite for gatherings and casual dining. Utilizing a slow cooker not only simplifies the cooking process but also enhances the flavors as the pork cooks low and slow, resulting in an incredibly tender dish. Key ingredients such as apple cider vinegar balance the sweetness of the brown sugar and ketchup, providing a depth of flavor that stands out. For added texture and taste, consider including toppings such as coleslaw or pickled onions, which complement the savory pulled pork beautifully. These sliders are versatile and can be served with various sides like fries or a garden salad. To make them even more special, try adding unique sauces, such as chipotle or garlic aioli, to give your sliders a personalized twist. Whether it's a family dinner or a casual get-together, these pulled pork sliders promise to satisfy cravings and leave lasting impressions. Perfect for cookouts, game days, or just a cozy night at home, they are a culinary delight that everyone will enjoy!