Homemade Caramel Puff Corn

So so yummy!! Bring to your Thanksgiving or Christmas gathering

Ingredients:

• 1 bag puff corn

• 1 cup butter (no substitutes)

• 1 cup brown sugar

• 1/2 cup karo syrup

• 1 tsp baking soda

• 1 tsp vanilla

Directions:

Preheat oven to 250* F

Line a pan with parchment paper and spray with cooking spray

Melt butter in a large sauce pan over medium heat.

Add brown sugar and corn syrup (Karo) and mix well

Bring to a boil, while stirring constantly. Once it starts boiling, continue cooking for 2 minutes.

Remove from heat and stir in baking soda and vanilla. Mixture will expand and foam.

Pour mixture over puff corn and toss until coated.

Pour puffcorn onto greased parchment paper.

Pop into oven at 250* F for 45 minutes total, tossing puffcorn around every 15 minutes.

Remove from oven and let sit for 30 minutes before breaking into pieces

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2024/11/21 Edited to

... Read moreHomemade Caramel Puff Corn is a delightful treat that combines the light, airy texture of puff corn with a rich caramel flavor, making it an ideal snack for holiday gatherings. This recipe is not only easy to follow but also quick to prepare, taking about 10 minutes of prep time and 45 minutes of baking. The ingredients are simple: just puff corn, butter, brown sugar, Karo syrup, baking soda, and vanilla. To make the perfect caramel puff corn, start by preheating your oven to 250°F. This low-temperature baking ensures a crunchy texture without burning the caramel. Remember, consistency is key; stir the caramel mixture while it boils to prevent scorching. As the baking soda creates a fascinating foaming action, it helps to lighten the caramel, allowing it to coat the puff corn evenly. Once baked, let the mix cool before breaking it into bite-sized pieces. This treat is incredibly versatile; you can even customize it by adding nuts or sprinkles for a festive touch. Perfect for holidays, parties, or a cozy movie night, Homemade Caramel Puff Corn will undoubtedly become a favorite in your recipe repertoire. Serve it in a festive bowl or package it in cute bags as thoughtful holiday gifts for friends and family. Enjoy your cooking and happy holidays!