Automatically translated.View original post

🍸How to Make Fruit Liqueur Homemade & Plum Liqueur (So Fresh!)

Friends try to sip one word! Even want to set up a sales panel there!!

🏡 anyone with a refreshing drink line, it has to be made at home, not lacking "soaked fruit liquor." Follow this recipe, saying that it tastes delicious, great! 🍸

💭 never do it enough. Drink it and it's sour and sweet. It smells lightly. It's very sweet! The fruit smell is mixed with the smell of alcohol. It's super refreshing 💖. It's easy to do. It's easy to have hands!

- - - - - - - - -

🍍 Recipe Pineapple + Plum + Orange Mampede + Soaking Liqueur

🥣 proportion

Pineapple: Soaked Liqueur: Gravel Sugar: Orange Green: Plum

= 1: 1: 0.2: 0.3: 0.1

- - - - - - - - -

🍶, the plum recipe.

🥣 proportion

Plum: Soaked Liqueur: Grit Sugar

= 1: 1: 0.6

- - - - - - - - -

📎 soaked rice liquor will smell pure, not drown the fruit smell.

📎 use 43-degree double distilled Jiujing liquor. The fruit flavor will be very clear.

📎 six years of curing, it will smell better for a long soaking.

The longer 📎 soaking, the more mellow it smells. Can't really stop drinking!

Put a glass of ice 🧊 and pour the soaked fruit liquor.

Get light numbness is good ~

😋🍸 girls who like to drink a little, try these two recipes now!

❗ Tips:

🔺 pineapple liquor. Soak it for seven days and drink it.

🔺 the plum part must be at least half a year or more!

🔺 the bottle used to soak it should be washed with alcohol first, so that it is clean, without water contamination.

🔺 fruit must be washed clean and desiccated. Do not use spoiled balls.

# Booze # Fruit liquor # Liquor recipe # Dabble to eat

# Star Creator Mission

11 hours agoEdited to