The second generation fish curry is wild!
[Basic information of the shop]
■ Store name
■ Net evaluation
Eating ⭐ 3.79
Google ⭐ 4.0
This Order
2 types combo 1650 yen
Second Generation Fish Curry
Keema Curry
A little coriander free
Spicy green pepper dip 50 yen
The Official Insta
https://www.instagram.com/fish.spice.food /
Address 🏠
Shinjuku Daikan Plaza 756 2F, 7-5-6 Nishi-Shinjuku, Shinjuku-ku, Tokyo 160-0023
■ Business hours ⏰
11: 00-15: 00
17: 00-21: 30
No regular holidays
■ Contact 📞
03-5937-6322
Number of seats 🪑
26 seats
■ Payment method 💰
Oral order cash available
Card accepted
(VISA, Master, JCB, AMEX, Diners)
Electronic money available
(Transportation electronic money (Suica etc.), Rakuten Edy, iD, QUICPay)
QR code payment available (PayPay)
-----------------------------------------
Today's lunch is... here!
Shinjuku Kotakibashi Street "FISH" is!
This is a spice curry shop
The main product is Fish Curry 、 Currently "Second Generation Fish Curry" It has become a product name.
This is a whole fried half of white fish, and it's on it! It's a very eye-catching curry lol
I want to eat this fried fish today
I've come ♪
FISH's order system
First, choose the main curry of 1 STEP
In addition to "keema," "MIX bean curry" with or without two kinds of single (one kind), double (two kinds), triple (three kinds) It will become 、 There is also a main that can not be triple, so let's see the menu table well ♪
Then, decide the serving of 2STEP rice
Small serving 150g - 50 yen, Less 200g, Normal 250g, Large serving 350g + 100 yen
Whether or not to add additional toppings in 3 steps
If so, choose which one to top
4 STEP Finally whether to set menu or not
With salad or with salad and lassi
If you don't need a set menu, it's over in 3 steps
Since this order does not need salad or lassi, it is curry up to 3 STEP
2nd Generation Fish Curry & Keema
A little bit of coriander with spicy green pepper dip
Total 1700 yen
He's on the curry provided
Fish fries are fried and hot ♪
Lift the fish fly right away
Primitive food! Gabtto ♪
Atch ♪ Ah ~ fu ♪ Howahowa ha ha ha ha
Freshly fried and crispy, the body is soft and fluffy I feel the sweetness unique to white fish ♪ Yeah... Meeee!!
Freshly fried white meat is very delicious 🤩
Hmm ♪ I might understand the feelings of British people who love fish and chips lol
I'll try curry too ♪
Yeah! I don't know the detailed spices at all, but it's delicious lol I only know it's spice curry 🤣🤣🤣
Keema is minced meat curry!
There is no mistake in minced meat dishes!!
Here we go!...
Oh! Is this because of the tomatoes?
I feel a little sweetness... but this is also quite a spice feeling! The viscosity is different from fish curry, so the taste is transmitted differently from the feeling of getting on the tongue, which is interesting 😆
There are also things like onion achar and potato salad, so if you eat curry properly, it will enter your mouth properly lol
Cut the end of the fried white meat and dip it in spicy green pepper ♪ It's a little whitish and you can see the ground green pepper... Is this mixed with smooth yogurt? I'll dip it in the fried white meat and eat it... Pop ♪
Oh ♪ Spicy lol
Green pepper 🤣🤣🤣
It's coming, isn't it ♪
But it goes perfectly with sweet fried white meat! It's delicious 🤤
Now! All that's left is to eat freely!
While enjoying spice curry alone
It is also a curry to mix and enjoy
Oh, before that... This!
This is Papado, right? Is it Papado?
Crush this guy up and sprinkle it roughly
This crushed papado acts like chips and gives a crispy texture
It tastes almost like nothing.
Texture is important after all! Indians must be like that, this crispy texture is fun 😆
Green pepper sauce 、 Put on the white fried 、 Emergency! Big wave of spice curry! Great voyage! Eat and eat and eat!
It's a little spicy, so I'm taking a break
Should I have asked Lassie? lol
Or lemon or yogurt sauce
I hope it's in the extra toppings...
No 🤣🤣🤣
Every bite, the ratio of curry
The taste changes with the small potato salad, onion achar, and a little coriander placed around the plate, so it's only delicious with curry 🤣🤣🤣
Eat everything and finally water...
Ngotn gotn gotn ♪ Pha ~ ♪
This is delicious 😆😆😆
Huh ~ ♪ Very satisfied ♪ 🥰
I've been eating since Monday ♪
Well, I'm not going to work... 😅
Hello again ♪
私も実際に新宿のスパイスカレー店『FISH』に足を運び、2代目フィッシュカレーの魅力を体験してみました。店内は落ち着いた雰囲気で、カウンター席とテーブル席合わせて26席ほど。注文は口頭で行い、現金・クレジットカード・電子マネー・QRコード決済まで幅広く対応しているのも訪問しやすいポイントです。 この2代目フィッシュカレーの特徴は、何と言っても「白身魚の半身を丸ごとフライにした」迫力あるトッピング。揚げたての熱々で、衣はサクサク、中はふわふわで魚の甘みが引き立っています。食べ方はまさにワイルド!手でガブッとかじりつくのがとにかく楽しく、魚本来の美味しさをダイレクトに味わえます。 カレーはメインの2代目フィッシュカレーに加え、キーマカレーの2種盛りを選択。キーマは挽肉感とトマトの仄かな甘みがありながらスパイスも効いていて、マイルドながらもしっかり味の存在感があります。白身魚のサクふわ感と合わせて口に運ぶと、違った粘度や味わいのコントラストを楽しめて飽きません。 さらに、無料のパクチーもちょこっとトッピングし、青唐辛子ディップ(50円)も追加しました。青唐辛子の爽やかな辛みが唇にビリビリと響きますが、ヨーグルト系のベースが辛さを和らげて、白身魚の甘みと絶妙にマッチ。辛味が好きな方にはぜひ試してほしいアクセントです。 また、付け合わせとして提供される玉ねぎのアチャールやポテトサラダ風の副菜も、味変に効果的。これらを適当に混ぜ合わせながら食べると、一皿の中で多彩な味の波が押し寄せ、飽きることなく最後まで美味しくいただけました。 個人的に感動したのは、砕いてかけるパパドのパリパリ食感。カレーの濃厚さの合間にサクサクした食感が加わり、食事としての満足度をぐっと高めてくれます。食感の違いを楽しむのは、やはりインド料理の大きな魅力だと再認識しました。 辛さが強いため途中でラッシーを注文したくなるくらいですが、追加トッピングにヨーグルト系やレモンなどのさっぱり系ソースがないのは少し残念なポイント。個人的には今後のメニュー拡充に期待したいです。 これから新宿界隈でスパイスカレーを楽しみたい方、特にワイルドにフィッシュフライをかじりつきながら味わうユニークな体験をしたい方に、『FISH』の2代目フィッシュカレーはぜひおすすめの一皿です。店のアクセスも新宿小滝橋通りにあり、ランチの利用に便利。ぜひ一度訪れてみてください!