🍜 Giveaway Chinese pastry stir-fried recipes, a simple clearing menu, few raw materials, but too delicious!
🍜 Giveaway Chinese Snack Stir-Fried Recipes, Clear Menu, Easy Stuff, Less Raw Material But Too Delicious!
There were Chinese desserts left from yesterday, so I didn't want to let them go, so I made a simple menu with only three raw materials, but it tasted more delicious than expected. 😍
📝 raw materials
• Chinese snacks
• Alley shallots
• Long sliced onion
🧂 Condiment
• Black soy sauce
• Soy sauce
👩🏻🍳 How to do
1. Set the pan and add oil. Wait for the oil to heat.
2. Put shallots in the alley to stir until fragrant
3. Put the Chinese dessert on it. Use the line to separate.
4. Add a little black soy sauce to make it more colorful to eat.
5. Seasoned with soy sauce. Stir well.
6. If you like it, you can cook it as you like.
7. Sprinkle the onion into it.
8. Scoop on a plate. Ready to eat. ✨
This menu can be called the clearing menu of the house, so you can say, few raw materials, not many steps. It takes a few minutes. It's easy to make, but it's delicious. Whoever has Chinese snacks left, try it. 🥰
# Stir fried Chinese dessert # Simple menu # Join the kitchen with Lemon8
